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    – ## Reflectmodule6.docx – ## ImprovingClosingTaskCompletioninaDrugstore.pdf **## Reflectmodule6.docx** Reflect Module 6 Pinpoint a nuisance/undesired behavior that you've observed in your current or past workplace. Create two ABC tables, one for the nuisance behavior, and one for the desired behavi…

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    – ## Reflectmodule6.docx

    – ## ImprovingClosingTaskCompletioninaDrugstore.pdf

    **## Reflectmodule6.docx**

    Reflect

    Module 6

    Pinpoint a nuisance/undesired behavior that you've observed in your current or past workplace. Create two ABC tables, one for the nuisance behavior, and one for the desired behavior (see example below). Provide examples of the antecedents and consequences for both, and categorize 3 of the consequences per table (6 total) using Daniels' PIC/NIC analysis categories. How would you change the antecedents and consequences to get less of the nuisance behavior, and more of the appropriate alternative behavior?

    | | | |
    | — | — | — |
    | **Antecedent** | **UndesiredBehavior** | **Consequence** |
    | | | |

    | | | |
    | — | — | — |
    | **Antecedent** | **DesiredBehavior** | **Consequence** |
    | | | |

    **Reflection Paper Rubric (25 points)**

    Reflection papers consist of brief responses to a prompt related to the information shared in each week’s module. Using both the assigned materials and external references, the student should thoughtfully and thoroughly respond to the prompt. Reflection paper assignments will be graded as follows:

    | | |
    | — | — |
    | **Category** | **5 points** |
    | **Reflection Length* *(excludes reference section and direct quotes from references that are longer than 5 words)** | Reflection paper content was greater than 150 words. |
    | **Grammar, Usage, and Spelling** | Reflection paper contained less than 2 grammar, usage, or spelling errors. |
    | **References and Utilization of Outside Resources** | The author used references from peer-reviewed behavioral sources in APA format and cited one or more<br>original behavioral references, outside of the assigned readings. Hyperlinks to the cited external references are provided. |
    | **Addressing the Prompt** | The author’s reflection paper clearly responds to the assignment prompt, develops <br>ideas cogently, organizes them logically, and supports them through empirical writing. |
    | **Application** | The author’s post clearly demonstrates application and relationship to the week’s assigned reading/topic. |

    Late reflection papers will adhere to the general submission policy found on the Virtual Course Schedule.

    **WARNING: Using Generative AI (ChatGPT or similar) is not permitted on these papers. If use of AI is suspected, the professor will meet with you to discuss your response. If you cannot discuss your response sufficiently, you will receive 0 points for your submission. If this occurs more than once, you will be reported to the dean for academic misconduct and may receive an F in the class and removal from the program.**

    **## ImprovingClosingTaskCompletioninaDrugstore.pdf**

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    Journal of Organizational Behavior Management

    ISSN: 0160-8061 (Print) 1540-8604 (Online) Journal homepage: https://www.tandfonline.com/loi/worg20

    Improving Closing Task Completion in a Drugstore

    Rhiannon Fante , Ora L. Davis & Vivian Kempt

    To cite this article: Rhiannon Fante , Ora L. Davis & Vivian Kempt (2013) Improving Closing Task
    Completion in a Drugstore, Journal of Organizational Behavior Management, 33:1, 77-83, DOI:
    10.1080/01608061.2012.758020

    To link to this article: https://doi.org/10.1080/01608061.2012.758020

    Published online: 27 Feb 2013.

    Submit your article to this journal

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    Journal of Organizational Behavior Management, 33:77–83, 2013
    Copyright © Taylor & Francis Group, LLC
    ISSN: 0160-8061 print/1540-8604 online
    DOI: 10.1080/01608061.2012.758020

    Improving Closing Task Completion
    in a Drugstore

    RHIANNON FANTE
    Stephen F. Austin State University, Nacogdoches, Texas, USA

    ORA L. DAVIS
    Mexia State Supported Living Center, Mexia, Texas, USA

    VIVIAN KEMPT
    Stephen F. Austin State University, Nacogdoches, Texas, USA

    A within-subject ABAB reversal design was utilized to investigate
    the effects of graphic feedback and goal setting on employee closing
    task completion. Goal setting was contingent upon baseline perfor-
    mance and graphic feedback was posted weekly. It was found that
    goal setting and graphic feedback improved employee closing task
    completion.

    KEYWORDS closing task completion, goal setting, graphic feed-
    back

    Research in the field of organizational behavior management has shown the
    effectiveness of implementing feedback to improve performance (Komaki,
    Barwick, & Scott, 1978; Sulzer-Azaroff, 1978). For example, feedback has
    been used successfully with: a university hockey team (Anderson, Crowell,
    Doman, & Howard, 1988); an electric utility industry (Petty, Singleton, &
    Connell, 1992); bank tellers (Crowell, Anderson, Abel, & Sergio, 1988); a
    textile factory (Welsh, Luthans, & Sommer, 1993); hotel banquet staff (LaFleur
    & Hyten, 1995); and nursing home staff (Hawkins, Burgio, Lanford, & Engel,
    1992).

    Although there is a significant amount of literature on the topic of perfor-
    mance feedback, no singular definition exists. Common definitions include:

    Rhiannon Fante is now affiliated with St. Clair County Community College. Work on this
    article was completed while Fante was at Stephen F. Austin State University.

    Address correspondence to Dr. Rhiannon Fante, St. Clair County Community College,
    200 North Building, 323 Erie St., Port Huron, MI 48061-5015, USA. E-mail: rmfante@sc4.edu

    77

    78 R. Fante et al.

    (a) information that is given to a worker regarding the quantity or quality
    of their past performance (Prue & Fairbank, 1981), (b) information sent out
    back to the responder after a specific performance (Sulzer-Azaroff & Mayer,
    1991), (c) information that tells performers what and how well they are doing
    on particular tasks or on the job overall (Rummler & Brache, 1995), and (d)
    descriptions about performance that allows an individual to adjust his or
    her performance (Daniels, 1994). It has also been shown that adding behav-
    ioral consequences and/or goal setting to feedback improves the overall
    behavioral effects and consistencies (Alvero, Bucklin, & Austin, 2001; Earley,
    Northcraft, Lee, & Lituchy, 1990; Loewy & Bailey, 2007).

    Our purpose in this study was to assess the effects of goal setting and
    graphic feedback on closing task completion in a drugstore. Completing
    nightly closing tasks (i.e., cleaning, organizing, and stocking items) was
    deemed important to the overall sanitation and smooth operation of the
    establishment. We build upon the research of Austin, Weatherly, and Gravina
    (2005), and Lowey and Bailey (2007) by examining the effects of goal set-
    ting and graphic feedback on closing task completion. For the purpose
    of the current study, we defined performance feedback as graphic depic-
    tions of employee performance, thus serving a discriminative function (i.e.,
    information regarding past performance.)

    METHOD

    Participants and Setting

    This study was conducted in a drugstore and the participants were 10 part-
    time and 10 full-time employees. Employees varied in the length of time that
    each had been employed as well as their job titles and responsibilities. Work
    schedules were determined weekly by the managers and all employees that
    were scheduled to work the closing shift were responsible for completing
    specific closing tasks throughout the drugstore each night. Participation in
    this study in no way affected participants’ employment or promotional status.

    Apparatus and Materials

    NIGHTLY CHECKLIST DOCUMENT

    All employees were individually given a nightly checklist form upon training
    and therefore, all employees were aware of the closing task responsibilities.
    The checklist consisted of 13 different tasks per department (i.e., straighten
    magazines and items in front of counter, fill mini cooler, take out trash, etc.).
    In addition to being given the nightly checklist upon hire, the checklist was
    also displayed on a board in the employee break room at all times.

    Improving Closing Task Completion 79

    Dependent Variable

    The dependent variable was the number of closing tasks completed per
    night. Closing task completion was expressed as a percentage of tasks
    completed per night and was calculated by dividing the number of tasks
    completed divided by the total number of tasks and multiplying by 100.

    A data sheet detailing each closing task for each department was cre-
    ated. The data sheet was the same as the nightly checklist that the employees
    first received during their initial training. Data were collected by recording
    completed and uncompleted tasks by viewing the finished products of each
    task and then checking the appropriate “yes” or “no” check box on the data
    sheet. Data collection was conducted by the researchers and managers each
    night.

    Interobserver Agreement

    A second observer independently collected data to assess interobserver
    agreement (IOA). Point-by-point IOA was calculated by dividing the number
    of agreements by the number of agreements plus disagreements and multi-
    plying by 100. IOA data were collected for 30% of all observation sessions
    across all phases and averaged 92%.

    Experimental Design and Procedure

    A within-subject ABAB reversal (where A was baseline and B was the goal
    setting and graphic feedback) design was used to evaluate the effects of the
    intervention on employee closing task completion.

    BASELINE

    During the baseline phase of this experiment, the researchers and closing
    store manager collected data on closing task completion. The purpose of
    this phase was to establish the level of the employees’ performance prior to
    the intervention and this phase thus served as the control condition.

    GOAL SETTING AND GRAPHIC FEEDBACK

    Following baseline, a task completion goal was set for all employees. The
    goal was determined by the managers and was based on the employ-
    ees’ baseline performance. During this phase the managers set a goal of
    a 15% increase from the employees’ average performance during baseline.
    In other words, employee performance during the first baseline phase aver-
    aged 65.8% and therefore, the goal was set at 80.8%. The store closing task
    completion goal and graphs depicting the employees’ performance were

    80 R. Fante et al.

    posted weekly on a sheet of paper next to the nightly task checklist in the
    employees’ break room. In order to ensure that no verbal feedback from
    the managers occurred, the researchers specifically told the managers not to
    discuss the employees’ performance or the graphs with the employees. The
    researchers also regularly asked the employees if the managers were dis-
    cussing their performance with them. Data collection procedures were the
    same as those described in baseline.

    RETURN TO BASELINE

    During this phase, the goal setting procedure and graphic feedback were
    withdrawn. Data collection was the same as described above.

    GOAL SETTING AND GRAPHIC FEEDBACK

    During this phase, the managers set a goal of a 20% increase based on
    the employees’ average performance during the return to baseline phase.
    In other words, employee performance averaged 64.1% during the return
    to baseline phase and therefore, the goal was set at 84.1%. The graphic
    feedback and data collection procedures were the same as described above.

    RESULTS AND DISCUSSION

    Figure 1 displays the total percentage closing task completion for all depart-
    ments (photo, front register, and cosmetics). Task completion averaged 65.8%
    during baseline (range: 56.4%–76.9%) and increased to an average of 82.6%
    (range: 76.9%–87.2%) during the goal setting and feedback phase. Task com-
    pletion dropped to an average of 64.1% (range: 61.5%–66.7%) during the
    return to baseline phase and task completion again increased to an aver-
    age of 92.3% (range: 89.7%–94.8%) when goal setting and feedback were
    implemented.

    In this study graphic feedback and goal setting were effective in increas-
    ing closing task completion for the store. Previous research in the field
    of organizational behavior management has recommended that researchers
    attempt to identify sources of variability to determine factors that may con-
    tribute to unplanned behavior changes (Fante, Gravina, & Austin, 2007;
    Pampino, Wilder, & Binder, 2005; Therrien, Wilder, Rodriguez, & Wine,
    2005). Therefore, it is important to note that during the first baseline phase,
    the district manager was conducting a store evaluation. The district manager’s
    presence during the first couple days of baseline might explain why the data
    in this phase appeared to be high, especially for the first observation day.

    Improving Closing Task Completion 81

    0

    10

    20

    30

    40

    50

    60

    70

    80

    90

    100

    1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18

    P
    e

    r
    c
    e

    n
    t
    a

    g
    e

    o
    f
    C

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    s
    in

    g
    T

    a
    s
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    C
    o

    m
    p

    le
    t
    io

    n

    Observations

    Baseline Baseline

    Total

    Feedback

    Goal 1

    Goal 2

    Feedback

    FIGURE 1 Percentage of closing task completion for all departments across each condition.

    Furthermore, variability in the data could have been the result of
    the difference in the amount of experience the employees had on the
    job. Anecdotal data showed that the newer employees completed a lower
    percentage of closing tasks when compared to older more experienced
    employees. Other variables that might be responsible for the minor varia-
    tions in the data include the manager assigned to the closing shift during
    nights of observation. The researchers observed that the employees tended
    to complete a higher percentage of closing tasks when the manager helped
    the employees versus completing his own work in his office.

    Another possible variable that may have affected data collection might
    have been store activity. It was observed that during busy days (i.e., many
    customers and shift tasks) employees took longer to complete closing tasks
    and completed less. During slow days (i.e., few customers and shift tasks)
    employees took a shorter time to complete tasks and completed a higher
    percentage of them. Lastly, another factor that may have affected closing task
    completion might have been the presence of the researchers. The employees
    might have wanted to perform well, or improve on performance during the
    feedback and goal setting phase, not because of the feedback and goal
    setting, but simply because they knew a study was being conducted and
    they wanted to please the researchers.

    Because a number of variables may have affected the dependent vari-
    able a detailed functional or descriptive analysis would have been useful

    82 R. Fante et al.

    in determining which variables might have been responsible for affecting
    performance. The information gained from the results of such analyses may
    have resulted in the development of an alternative intervention. However,
    graphic feedback and goal setting were delivered together and therefore it is
    not possible to determine which component, or if the combined delivery of
    the components, was responsible for the results. Regardless, the intervention
    was simple cost effective solution that improved the overall organization and
    cleanliness of the drugstore and management expressed satisfaction with the
    results.

    REFERENCES

    Alvero, A. M., Bucklin, B. R., & Austin, J. (2001). An objective review of effectiveness
    of characteristics of performance feedback in organizational settings. Journal of
    Organizational Behavior Management, 21(1), 3–29.

    Anderson, D. C., Crowell, C. R., Doman, M., & Howard, G. S. (1988). Performance
    posting, goal setting, and activity-contingent praise as applied to a university
    hockey team. Journal of Applied Psychology, 73, 87.

    Austin, J., Weatherly, N. L., & Gravina, N. E. (2005). Using task clarification, graphic
    feedback, and verbal feedback to increase closing task completion in a privately
    owned resturant. Journal of Applied Behavior Anaylsis, 38, 117–120.

    Crowell, C. R., Anderson, D. C., Abel, D. M., & Sergio, J. P. (1988). Task clari-
    fication, performance feedback, and social praise: Procedures for improving
    the customer service of bank tellers. Journal of Applied Behavior Analysis, 21,
    65–71.

    Daniels, A. C. (1994). Bringing out the best in people. New York, NY: McGraw-Hill.
    Earley, P. C., Northcraft, G. B., Lee, C., & Lituchy, T. R. (1990). Impact of process and

    outcome feedback on the relation of goal setting to task performance. Academy
    of Management Journal, 33, 87–105.

    Fante, R., Gravina, N., & Austin, J. (2007). A brief pre-intervention analysis and
    demonstration of the effects of a behavioral safety package on postural behav-
    iors of pharmacy employees. Journal of Organizational Behavior Management,
    27(2), 15–25.

    Hawkins, A. M., Burgio, L. D., Lanford, A., & Engel, B. T. (1992). The effects of verbal
    and written supervisory feedback on staff compliance with assigned prompted
    voiding in a nursing home. Journal of Organizational Behavior Management,
    13(1), 137–150.

    Komaki, J., Barwick, D., & Scott, L. R. (1978). A behavioral approach to occupational
    safety: Pinpointing and reinforcing safe performance in a food manufacturing
    plant. Journal of Applied Psychology, 4, 434–445.

    LaFleur, T., & Hyten, C. (1995). Improving the quality of hotel banquet staff perfor-
    mance. Journal of Organizational Behavior Management, 15(1/2), 69–93.

    Loewy, S., & Bailey, J. (2007). The effects of graphic feedback, goal setting, and man-
    ager praise on customer service behaviors. Journal of Organizational Behavior
    Management, 27(3), 15–26.

    Improving Closing Task Completion 83

    Pampino, R. N., Jr., Wilder, D. A., & Binder, C. (2005). The use of functional assess-
    ment and frequency building procedures to increase product knowledge and
    data entry skills among foremen in a construction organization. Journal of
    Organizational Behavior Management, 25(2), 1–36.

    Petty, M. M., Singleton, B., & Connell, D. W. (1992). An experimental evaluation of
    an organization incentive plan in the electric utility industry. Journal of Applied
    Psychology, 77 , 427–436.

    Prue, D. M., & Fairbank, J. A. (1981). Performance feedback in organizational behav-
    ior management: A review. Journal of Organizational Behavior Management,
    3(1), 1–16.

    Rummler, G. A., & Brache, A. P. (1995). Improving performance: Managing the white
    space on the organizational chart. San Francisco, CA: Jossey-Bass.

    Sulzer-Azaroff, B., & Mayer, G. R. (1991). Behavior analysis for lasting change. Fort
    Worth, TX: Harcourt Brace College.

    Sulzer-Azaroff, B. (1978). Behavioral ecology and accident prevention. Journal of
    Organizational Behavior Management, 2(1), 11–44.

    Therrien, K., Wilder, D. A., Rodriguez, M., & Wine, B. (2005). Preintervention anal-
    ysis and improvement of customer greeting in a restaurant. Journal of Applied
    Behavior Analysis, 38, 411–415.

    Welsh, D. H., Luthans, F., & Sommer, S. M. (1993). Organizational behavior modifi-
    cation goes to Russia: Replicating an experimental analysis across cultures and
    tasks. Journal of Organizational Behavior Management, 13(2), 15–35.

    **## ImprovingClosingTaskCompletioninaDrugstore.pdf**

    Full Terms & Conditions of access and use can be found at
    https://www.tandfonline.com/action/journalInformation?journalCode=worg20

    Journal of Organizational Behavior Management

    ISSN: 0160-8061 (Print) 1540-8604 (Online) Journal homepage: https://www.tandfonline.com/loi/worg20

    Improving Closing Task Completion in a Drugstore

    Rhiannon Fante , Ora L. Davis & Vivian Kempt

    To cite this article: Rhiannon Fante , Ora L. Davis & Vivian Kempt (2013) Improving Closing Task
    Completion in a Drugstore, Journal of Organizational Behavior Management, 33:1, 77-83, DOI:
    10.1080/01608061.2012.758020

    To link to this article: https://doi.org/10.1080/01608061.2012.758020

    Published online: 27 Feb 2013.

    Submit your article to this journal

    Article views: 553

    View related articles

    Citing articles: 1 View citing articles

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    Journal of Organizational Behavior Management, 33:77–83, 2013
    Copyright © Taylor & Francis Group, LLC
    ISSN: 0160-8061 print/1540-8604 online
    DOI: 10.1080/01608061.2012.758020

    Improving Closing Task Completion
    in a Drugstore

    RHIANNON FANTE
    Stephen F. Austin State University, Nacogdoches, Texas, USA

    ORA L. DAVIS
    Mexia State Supported Living Center, Mexia, Texas, USA

    VIVIAN KEMPT
    Stephen F. Austin State University, Nacogdoches, Texas, USA

    A within-subject ABAB reversal design was utilized to investigate
    the effects of graphic feedback and goal setting on employee closing
    task completion. Goal setting was contingent upon baseline perfor-
    mance and graphic feedback was posted weekly. It was found that
    goal setting and graphic feedback improved employee closing task
    completion.

    KEYWORDS closing task completion, goal setting, graphic feed-
    back

    Research in the field of organizational behavior management has shown the
    effectiveness of implementing feedback to improve performance (Komaki,
    Barwick, & Scott, 1978; Sulzer-Azaroff, 1978). For example, feedback has
    been used successfully with: a university hockey team (Anderson, Crowell,
    Doman, & Howard, 1988); an electric utility industry (Petty, Singleton, &
    Connell, 1992); bank tellers (Crowell, Anderson, Abel, & Sergio, 1988); a
    textile factory (Welsh, Luthans, & Sommer, 1993); hotel banquet staff (LaFleur
    & Hyten, 1995); and nursing home staff (Hawkins, Burgio, Lanford, & Engel,
    1992).

    Although there is a significant amount of literature on the topic of perfor-
    mance feedback, no singular definition exists. Common definitions include:

    Rhiannon Fante is now affiliated with St. Clair County Community College. Work on this
    article was completed while Fante was at Stephen F. Austin State University.

    Address correspondence to Dr. Rhiannon Fante, St. Clair County Community College,
    200 North Building, 323 Erie St., Port Huron, MI 48061-5015, USA. E-mail: rmfante@sc4.edu

    77

    78 R. Fante et al.

    (a) information that is given to a worker regarding the quantity or quality
    of their past performance (Prue & Fairbank, 1981), (b) information sent out
    back to the responder after a specific performance (Sulzer-Azaroff & Mayer,
    1991), (c) information that tells performers what and how well they are doing
    on particular tasks or on the job overall (Rummler & Brache, 1995), and (d)
    descriptions about performance that allows an individual to adjust his or
    her performance (Daniels, 1994). It has also been shown that adding behav-
    ioral consequences and/or goal setting to feedback improves the overall
    behavioral effects and consistencies (Alvero, Bucklin, & Austin, 2001; Earley,
    Northcraft, Lee, & Lituchy, 1990; Loewy & Bailey, 2007).

    Our purpose in this study was to assess the effects of goal setting and
    graphic feedback on closing task completion in a drugstore. Completing
    nightly closing tasks (i.e., cleaning, organizing, and stocking items) was
    deemed important to the overall sanitation and smooth operation of the
    establishment. We build upon the research of Austin, Weatherly, and Gravina
    (2005), and Lowey and Bailey (2007) by examining the effects of goal set-
    ting and graphic feedback on closing task completion. For the purpose
    of the current study, we defined performance feedback as graphic depic-
    tions of employee performance, thus serving a discriminative function (i.e.,
    information regarding past performance.)

    METHOD

    Participants and Setting

    This study was conducted in a drugstore and the participants were 10 part-
    time and 10 full-time employees. Employees varied in the length of time that
    each had been employed as well as their job titles and responsibilities. Work
    schedules were determined weekly by the managers and all employees that
    were scheduled to work the closing shift were responsible for completing
    specific closing tasks throughout the drugstore each night. Participation in
    this study in no way affected participants’ employment or promotional status.

    Apparatus and Materials

    NIGHTLY CHECKLIST DOCUMENT

    All employees were individually given a nightly checklist form upon training
    and therefore, all employees were aware of the closing task responsibilities.
    The checklist consisted of 13 different tasks per department (i.e., straighten
    magazines and items in front of counter, fill mini cooler, take out trash, etc.).
    In addition to being given the nightly checklist upon hire, the checklist was
    also displayed on a board in the employee break room at all times.

    Improving Closing Task Completion 79

    Dependent Variable

    The dependent variable was the number of closing tasks completed per
    night. Closing task completion was expressed as a percentage of tasks
    completed per night and was calculated by dividing the number of tasks
    completed divided by the total number of tasks and multiplying by 100.

    A data sheet detailing each closing task for each department was cre-
    ated. The data sheet was the same as the nightly checklist that the employees
    first received during their initial training. Data were collected by recording
    completed and uncompleted tasks by viewing the finished products of each
    task and then checking the appropriate “yes” or “no” check box on the data
    sheet. Data collection was conducted by the researchers and managers each
    night.

    Interobserver Agreement

    A second observer independently collected data to assess interobserver
    agreement (IOA). Point-by-point IOA was calculated by dividing the number
    of agreements by the number of agreements plus disagreements and multi-
    plying by 100. IOA data were collected for 30% of all observation sessions
    across all phases and averaged 92%.

    Experimental Design and Procedure

    A within-subject ABAB reversal (where A was baseline and B was the goal
    setting and graphic feedback) design was used to evaluate the effects of the
    intervention on employee closing task completion.

    BASELINE

    During the baseline phase of this experiment, the researchers and closing
    store manager collected data on closing task completion. The purpose of
    this phase was to establish the level of the employees’ performance prior to
    the intervention and this phase thus served as the control condition.

    GOAL SETTING AND GRAPHIC FEEDBACK

    Following baseline, a task completion goal was set for all employees. The
    goal was determined by the managers and was based on the employ-
    ees’ baseline performance. During this phase the managers set a goal of
    a 15% increase from the employees’ average performance during baseline.
    In other words, employee performance during the first baseline phase aver-
    aged 65.8% and therefore, the goal was set at 80.8%. The store closing task
    completion goal and graphs depicting the employees’ performance were

    80 R. Fante et al.

    posted weekly on a sheet of paper next to the nightly task checklist in the
    employees’ break room. In order to ensure that no verbal feedback from
    the managers occurred, the researchers specifically told the managers not to
    discuss the employees’ performance or the graphs with the employees. The
    researchers also regularly asked the employees if the managers were dis-
    cussing their performance with them. Data collection procedures were the
    same as those described in baseline.

    RETURN TO BASELINE

    During this phase, the goal setting procedure and graphic feedback were
    withdrawn. Data collection was the same as described above.

    GOAL SETTING AND GRAPHIC FEEDBACK

    During this phase, the managers set a goal of a 20% increase based on
    the employees’ average performance during the return to baseline phase.
    In other words, employee performance averaged 64.1% during the return
    to baseline phase and therefore, the goal was set at 84.1%. The graphic
    feedback and data collection procedures were the same as described above.

    RESULTS AND DISCUSSION

    Figure 1 displays the total percentage closing task completion for all depart-
    ments (photo, front register, and cosmetics). Task completion averaged 65.8%
    during baseline (range: 56.4%–76.9%) and increased to an average of 82.6%
    (range: 76.9%–87.2%) during the goal setting and feedback phase. Task com-
    pletion dropped to an average of 64.1% (range: 61.5%–66.7%) during the
    return to baseline phase and task completion again increased to an aver-
    age of 92.3% (range: 89.7%–94.8%) when goal setting and feedback were
    implemented.

    In this study graphic feedback and goal setting were effective in increas-
    ing closing task completion for the store. Previous research in the field
    of organizational behavior management has recommended that researchers
    attempt to identify sources of variability to determine factors that may con-
    tribute to unplanned behavior changes (Fante, Gravina, & Austin, 2007;
    Pampino, Wilder, & Binder, 2005; Therrien, Wilder, Rodriguez, & Wine,
    2005). Therefore, it is important to note that during the first baseline phase,
    the district manager was conducting a store evaluation. The district manager’s
    presence during the first couple days of baseline might explain why the data
    in this phase appeared to be high, especially for the first observation day.

    Improving Closing Task Completion 81

    0

    10

    20

    30

    40

    50

    60

    70

    80

    90

    100

    1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18

    P
    e

    r
    c
    e

    n
    t
    a

    g
    e

    o
    f
    C

    lo
    s
    in

    g
    T

    a
    s
    k

    C
    o

    m
    p

    le
    t
    io

    n

    Observations

    Baseline Baseline

    Total

    Feedback

    Goal 1

    Goal 2

    Feedback

    FIGURE 1 Percentage of closing task completion for all departments across each condition.

    Furthermore, variability in the data could have been the result of
    the difference in the amount of experience the employees had on the
    job. Anecdotal data showed that the newer employees completed a lower
    percentage of closing tasks when compared to older more experienced
    employees. Other variables that might be responsible for the minor varia-
    tions in the data include the manager assigned to the closing shift during
    nights of observation. The researchers observed that the employees tended
    to complete a higher percentage of closing tasks when the manager helped
    the employees versus completing his own work in his office.

    Another possible variable that may have affected data collection might
    have been store activity. It was observed that during busy days (i.e., many
    customers and shift tasks) employees took longer to complete closing tasks
    and completed less. During slow days (i.e., few customers and shift tasks)
    employees took a shorter time to complete tasks and completed a higher
    percentage of them. Lastly, another factor that may have affected closing task
    completion might have been the presence of the researchers. The employees
    might have wanted to perform well, or improve on performance during the
    feedback and goal setting phase, not because of the feedback and goal
    setting, but simply because they knew a study was being conducted and
    they wanted to please the researchers.

    Because a number of variables may have affected the dependent vari-
    able a detailed functional or descriptive analysis would have been useful

    82 R. Fante et al.

    in determining which variables might have been responsible for affecting
    performance. The information gained from the results of such analyses may
    have resulted in the development of an alternative intervention. However,
    graphic feedback and goal setting were delivered together and therefore it is
    not possible to determine which component, or if the combined delivery of
    the components, was responsible for the results. Regardless, the intervention
    was simple cost effective solution that improved the overall organization and
    cleanliness of the drugstore and management expressed satisfaction with the
    results.

    REFERENCES

    Alvero, A. M., Bucklin, B. R., & Austin, J. (2001). An objective review of effectiveness
    of characteristics of performance feedback in organizational settings. Journal of
    Organizational Behavior Management, 21(1), 3–29.

    Anderson, D. C., Crowell, C. R., Doman, M., & Howard, G. S. (1988). Performance
    posting, goal setting, and activity-contingent praise as applied to a university
    hockey team. Journal of Applied Psychology, 73, 87.

    Austin, J., Weatherly, N. L., & Gravina, N. E. (2005). Using task clarification, graphic
    feedback, and verbal feedback to increase closing task completion in a privately
    owned resturant. Journal of Applied Behavior Anaylsis, 38, 117–120.

    Crowell, C. R., Anderson, D. C., Abel, D. M., & Sergio, J. P. (1988). Task clari-
    fication, performance feedback, and social praise: Procedures for improving
    the customer service of bank tellers. Journal of Applied Behavior Analysis, 21,
    65–71.

    Daniels, A. C. (1994). Bringing out the best in people. New York, NY: McGraw-Hill.
    Earley, P. C., Northcraft, G. B., Lee, C., & Lituchy, T. R. (1990). Impact of process and

    outcome feedback on the relation of goal setting to task performance. Academy
    of Management Journal, 33, 87–105.

    Fante, R., Gravina, N., & Austin, J. (2007). A brief pre-intervention analysis and
    demonstration of the effects of a behavioral safety package on postural behav-
    iors of pharmacy employees. Journal of Organizational Behavior Management,
    27(2), 15–25.

    Hawkins, A. M., Burgio, L. D., Lanford, A., & Engel, B. T. (1992). The effects of verbal
    and written supervisory feedback on staff compliance with assigned prompted
    voiding in a nursing home. Journal of Organizational Behavior Management,
    13(1), 137–150.

    Komaki, J., Barwick, D., & Scott, L. R. (1978). A behavioral approach to occupational
    safety: Pinpointing and reinforcing safe performance in a food manufacturing
    plant. Journal of Applied Psychology, 4, 434–445.

    LaFleur, T., & Hyten, C. (1995). Improving the quality of hotel banquet staff perfor-
    mance. Journal of Organizational Behavior Management, 15(1/2), 69–93.

    Loewy, S., & Bailey, J. (2007). The effects of graphic feedback, goal setting, and man-
    ager praise on customer service behaviors. Journal of Organizational Behavior
    Management, 27(3), 15–26.

    Improving Closing Task Completion 83

    Pampino, R. N., Jr., Wilder, D. A., & Binder, C. (2005). The use of functional assess-
    ment and frequency building procedures to increase product knowledge and
    data entry skills among foremen in a construction organization. Journal of
    Organizational Behavior Management, 25(2), 1–36.

    Petty, M. M., Singleton, B., & Connell, D. W. (1992). An experimental evaluation of
    an organization incentive plan in the electric utility industry. Journal of Applied
    Psychology, 77 , 427–436.

    Prue, D. M., & Fairbank, J. A. (1981). Performance feedback in organizational behav-
    ior management: A review. Journal of Organizational Behavior Management,
    3(1), 1–16.

    Rummler, G. A., & Brache, A. P. (1995). Improving performance: Managing the white
    space on the organizational chart. San Francisco, CA: Jossey-Bass.

    Sulzer-Azaroff, B., & Mayer, G. R. (1991). Behavior analysis for lasting change. Fort
    Worth, TX: Harcourt Brace College.

    Sulzer-Azaroff, B. (1978). Behavioral ecology and accident prevention. Journal of
    Organizational Behavior Management, 2(1), 11–44.

    Therrien, K., Wilder, D. A., Rodriguez, M., & Wine, B. (2005). Preintervention anal-
    ysis and improvement of customer greeting in a restaurant. Journal of Applied
    Behavior Analysis, 38, 411–415.

    Welsh, D. H., Luthans, F., & Sommer, S. M. (1993). Organizational behavior modifi-
    cation goes to Russia: Replicating an experimental analysis across cultures and
    tasks. Journal of Organizational Behavior Management, 13(2), 15–35.

    **## Reflectmodule6.docx**

    Reflect

    Module 6

    Pinpoint a nuisance/undesired behavior that you've observed in your current or past workplace. Create two ABC tables, one for the nuisance behavior, and one for the desired behavior (see example below). Provide examples of the antecedents and consequences for both, and categorize 3 of the consequences per table (6 total) using Daniels' PIC/NIC analysis categories. How would you change the antecedents and consequences to get less of the nuisance behavior, and more of the appropriate alternative behavior?

    | | | |
    | — | — | — |
    | **Antecedent** | **UndesiredBehavior** | **Consequence** |
    | | | |

    | | | |
    | — | — | — |
    | **Antecedent** | **DesiredBehavior** | **Consequence** |
    | | | |

    **Reflection Paper Rubric (25 points)**

    Reflection papers consist of brief responses to a prompt related to the information shared in each week’s module. Using both the assigned materials and external references, the student should thoughtfully and thoroughly respond to the prompt. Reflection paper assignments will be graded as follows:

    | | |
    | — | — |
    | **Category** | **5 points** |
    | **Reflection Length* *(excludes reference section and direct quotes from references that are longer than 5 words)** | Reflection paper content was greater than 150 words. |
    | **Grammar, Usage, and Spelling** | Reflection paper contained less than 2 grammar, usage, or spelling errors. |
    | **References and Utilization of Outside Resources** | The author used references from peer-reviewed behavioral sources in APA format and cited one or more<br>original behavioral references, outside of the assigned readings. Hyperlinks to the cited external references are provided. |
    | **Addressing the Prompt** | The author’s reflection paper clearly responds to the assignment prompt, develops <br>ideas cogently, organizes them logically, and supports them through empirical writing. |
    | **Application** | The author’s post clearly demonstrates application and relationship to the week’s assigned reading/topic. |

    Late reflection papers will adhere to the general submission policy found on the Virtual Course Schedule.

    **WARNING: Using Generative AI (ChatGPT or similar) is not permitted on these papers. If use of AI is suspected, the professor will meet with you to discuss your response. If you cannot discuss your response sufficiently, you will receive 0 points for your submission. If this occurs more than once, you will be reported to the dean for academic misconduct and may receive an F in the class and removal from the program.**

    **## ImprovingClosingTaskCompletioninaDrugstore.pdf**

    Full Terms & Conditions of access and use can be found at
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    Journal of Organizational Behavior Management

    ISSN: 0160-8061 (Print) 1540-8604 (Online) Journal homepage: https://www.tandfonline.com/loi/worg20

    Improving Closing Task Completion in a Drugstore

    Rhiannon Fante , Ora L. Davis & Vivian Kempt

    To cite this article: Rhiannon Fante , Ora L. Davis & Vivian Kempt (2013) Improving Closing Task
    Completion in a Drugstore, Journal of Organizational Behavior Management, 33:1, 77-83, DOI:
    10.1080/01608061.2012.758020

    To link to this article: https://doi.org/10.1080/01608061.2012.758020

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    Journal of Organizational Behavior Management, 33:77–83, 2013
    Copyright © Taylor & Francis Group, LLC
    ISSN: 0160-8061 print/1540-8604 online
    DOI: 10.1080/01608061.2012.758020

    Improving Closing Task Completion
    in a Drugstore

    RHIANNON FANTE
    Stephen F. Austin State University, Nacogdoches, Texas, USA

    ORA L. DAVIS
    Mexia State Supported Living Center, Mexia, Texas, USA

    VIVIAN KEMPT
    Stephen F. Austin State University, Nacogdoches, Texas, USA

    A within-subject ABAB reversal design was utilized to investigate
    the effects of graphic feedback and goal setting on employee closing
    task completion. Goal setting was contingent upon baseline perfor-
    mance and graphic feedback was posted weekly. It was found that
    goal setting and graphic feedback improved employee closing task
    completion.

    KEYWORDS closing task completion, goal setting, graphic feed-
    back

    Research in the field of organizational behavior management has shown the
    effectiveness of implementing feedback to improve performance (Komaki,
    Barwick, & Scott, 1978; Sulzer-Azaroff, 1978). For example, feedback has
    been used successfully with: a university hockey team (Anderson, Crowell,
    Doman, & Howard, 1988); an electric utility industry (Petty, Singleton, &
    Connell, 1992); bank tellers (Crowell, Anderson, Abel, & Sergio, 1988); a
    textile factory (Welsh, Luthans, & Sommer, 1993); hotel banquet staff (LaFleur
    & Hyten, 1995); and nursing home staff (Hawkins, Burgio, Lanford, & Engel,
    1992).

    Although there is a significant amount of literature on the topic of perfor-
    mance feedback, no singular definition exists. Common definitions include:

    Rhiannon Fante is now affiliated with St. Clair County Community College. Work on this
    article was completed while Fante was at Stephen F. Austin State University.

    Address correspondence to Dr. Rhiannon Fante, St. Clair County Community College,
    200 North Building, 323 Erie St., Port Huron, MI 48061-5015, USA. E-mail: rmfante@sc4.edu

    77

    78 R. Fante et al.

    (a) information that is given to a worker regarding the quantity or quality
    of their past performance (Prue & Fairbank, 1981), (b) information sent out
    back to the responder after a specific performance (Sulzer-Azaroff & Mayer,
    1991), (c) information that tells performers what and how well they are doing
    on particular tasks or on the job overall (Rummler & Brache, 1995), and (d)
    descriptions about performance that allows an individual to adjust his or
    her performance (Daniels, 1994). It has also been shown that adding behav-
    ioral consequences and/or goal setting to feedback improves the overall
    behavioral effects and consistencies (Alvero, Bucklin, & Austin, 2001; Earley,
    Northcraft, Lee, & Lituchy, 1990; Loewy & Bailey, 2007).

    Our purpose in this study was to assess the effects of goal setting and
    graphic feedback on closing task completion in a drugstore. Completing
    nightly closing tasks (i.e., cleaning, organizing, and stocking items) was
    deemed important to the overall sanitation and smooth operation of the
    establishment. We build upon the research of Austin, Weatherly, and Gravina
    (2005), and Lowey and Bailey (2007) by examining the effects of goal set-
    ting and graphic feedback on closing task completion. For the purpose
    of the current study, we defined performance feedback as graphic depic-
    tions of employee performance, thus serving a discriminative function (i.e.,
    information regarding past performance.)

    METHOD

    Participants and Setting

    This study was conducted in a drugstore and the participants were 10 part-
    time and 10 full-time employees. Employees varied in the length of time that
    each had been employed as well as their job titles and responsibilities. Work
    schedules were determined weekly by the managers and all employees that
    were scheduled to work the closing shift were responsible for completing
    specific closing tasks throughout the drugstore each night. Participation in
    this study in no way affected participants’ employment or promotional status.

    Apparatus and Materials

    NIGHTLY CHECKLIST DOCUMENT

    All employees were individually given a nightly checklist form upon training
    and therefore, all employees were aware of the closing task responsibilities.
    The checklist consisted of 13 different tasks per department (i.e., straighten
    magazines and items in front of counter, fill mini cooler, take out trash, etc.).
    In addition to being given the nightly checklist upon hire, the checklist was
    also displayed on a board in the employee break room at all times.

    Improving Closing Task Completion 79

    Dependent Variable

    The dependent variable was the number of closing tasks completed per
    night. Closing task completion was expressed as a percentage of tasks
    completed per night and was calculated by dividing the number of tasks
    completed divided by the total number of tasks and multiplying by 100.

    A data sheet detailing each closing task for each department was cre-
    ated. The data sheet was the same as the nightly checklist that the employees
    first received during their initial training. Data were collected by recording
    completed and uncompleted tasks by viewing the finished products of each
    task and then checking the appropriate “yes” or “no” check box on the data
    sheet. Data collection was conducted by the researchers and managers each
    night.

    Interobserver Agreement

    A second observer independently collected data to assess interobserver
    agreement (IOA). Point-by-point IOA was calculated by dividing the number
    of agreements by the number of agreements plus disagreements and multi-
    plying by 100. IOA data were collected for 30% of all observation sessions
    across all phases and averaged 92%.

    Experimental Design and Procedure

    A within-subject ABAB reversal (where A was baseline and B was the goal
    setting and graphic feedback) design was used to evaluate the effects of the
    intervention on employee closing task completion.

    BASELINE

    During the baseline phase of this experiment, the researchers and closing
    store manager collected data on closing task completion. The purpose of
    this phase was to establish the level of the employees’ performance prior to
    the intervention and this phase thus served as the control condition.

    GOAL SETTING AND GRAPHIC FEEDBACK

    Following baseline, a task completion goal was set for all employees. The
    goal was determined by the managers and was based on the employ-
    ees’ baseline performance. During this phase the managers set a goal of
    a 15% increase from the employees’ average performance during baseline.
    In other words, employee performance during the first baseline phase aver-
    aged 65.8% and therefore, the goal was set at 80.8%. The store closing task
    completion goal and graphs depicting the employees’ performance were

    80 R. Fante et al.

    posted weekly on a sheet of paper next to the nightly task checklist in the
    employees’ break room. In order to ensure that no verbal feedback from
    the managers occurred, the researchers specifically told the managers not to
    discuss the employees’ performance or the graphs with the employees. The
    researchers also regularly asked the employees if the managers were dis-
    cussing their performance with them. Data collection procedures were the
    same as those described in baseline.

    RETURN TO BASELINE

    During this phase, the goal setting procedure and graphic feedback were
    withdrawn. Data collection was the same as described above.

    GOAL SETTING AND GRAPHIC FEEDBACK

    During this phase, the managers set a goal of a 20% increase based on
    the employees’ average performance during the return to baseline phase.
    In other words, employee performance averaged 64.1% during the return
    to baseline phase and therefore, the goal was set at 84.1%. The graphic
    feedback and data collection procedures were the same as described above.

    RESULTS AND DISCUSSION

    Figure 1 displays the total percentage closing task completion for all depart-
    ments (photo, front register, and cosmetics). Task completion averaged 65.8%
    during baseline (range: 56.4%–76.9%) and increased to an average of 82.6%
    (range: 76.9%–87.2%) during the goal setting and feedback phase. Task com-
    pletion dropped to an average of 64.1% (range: 61.5%–66.7%) during the
    return to baseline phase and task completion again increased to an aver-
    age of 92.3% (range: 89.7%–94.8%) when goal setting and feedback were
    implemented.

    In this study graphic feedback and goal setting were effective in increas-
    ing closing task completion for the store. Previous research in the field
    of organizational behavior management has recommended that researchers
    attempt to identify sources of variability to determine factors that may con-
    tribute to unplanned behavior changes (Fante, Gravina, & Austin, 2007;
    Pampino, Wilder, & Binder, 2005; Therrien, Wilder, Rodriguez, & Wine,
    2005). Therefore, it is important to note that during the first baseline phase,
    the district manager was conducting a store evaluation. The district manager’s
    presence during the first couple days of baseline might explain why the data
    in this phase appeared to be high, especially for the first observation day.

    Improving Closing Task Completion 81

    0

    10

    20

    30

    40

    50

    60

    70

    80

    90

    100

    1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18

    P
    e

    r
    c
    e

    n
    t
    a

    g
    e

    o
    f
    C

    lo
    s
    in

    g
    T

    a
    s
    k

    C
    o

    m
    p

    le
    t
    io

    n

    Observations

    Baseline Baseline

    Total

    Feedback

    Goal 1

    Goal 2

    Feedback

    FIGURE 1 Percentage of closing task completion for all departments across each condition.

    Furthermore, variability in the data could have been the result of
    the difference in the amount of experience the employees had on the
    job. Anecdotal data showed that the newer employees completed a lower
    percentage of closing tasks when compared to older more experienced
    employees. Other variables that might be responsible for the minor varia-
    tions in the data include the manager assigned to the closing shift during
    nights of observation. The researchers observed that the employees tended
    to complete a higher percentage of closing tasks when the manager helped
    the employees versus completing his own work in his office.

    Another possible variable that may have affected data collection might
    have been store activity. It was observed that during busy days (i.e., many
    customers and shift tasks) employees took longer to complete closing tasks
    and completed less. During slow days (i.e., few customers and shift tasks)
    employees took a shorter time to complete tasks and completed a higher
    percentage of them. Lastly, another factor that may have affected closing task
    completion might have been the presence of the researchers. The employees
    might have wanted to perform well, or improve on performance during the
    feedback and goal setting phase, not because of the feedback and goal
    setting, but simply because they knew a study was being conducted and
    they wanted to please the researchers.

    Because a number of variables may have affected the dependent vari-
    able a detailed functional or descriptive analysis would have been useful

    82 R. Fante et al.

    in determining which variables might have been responsible for affecting
    performance. The information gained from the results of such analyses may
    have resulted in the development of an alternative intervention. However,
    graphic feedback and goal setting were delivered together and therefore it is
    not possible to determine which component, or if the combined delivery of
    the components, was responsible for the results. Regardless, the intervention
    was simple cost effective solution that improved the overall organization and
    cleanliness of the drugstore and management expressed satisfaction with the
    results.

    REFERENCES

    Alvero, A. M., Bucklin, B. R., & Austin, J. (2001). An objective review of effectiveness
    of characteristics of performance feedback in organizational settings. Journal of
    Organizational Behavior Management, 21(1), 3–29.

    Anderson, D. C., Crowell, C. R., Doman, M., & Howard, G. S. (1988). Performance
    posting, goal setting, and activity-contingent praise as applied to a university
    hockey team. Journal of Applied Psychology, 73, 87.

    Austin, J., Weatherly, N. L., & Gravina, N. E. (2005). Using task clarification, graphic
    feedback, and verbal feedback to increase closing task completion in a privately
    owned resturant. Journal of Applied Behavior Anaylsis, 38, 117–120.

    Crowell, C. R., Anderson, D. C., Abel, D. M., & Sergio, J. P. (1988). Task clari-
    fication, performance feedback, and social praise: Procedures for improving
    the customer service of bank tellers. Journal of Applied Behavior Analysis, 21,
    65–71.

    Daniels, A. C. (1994). Bringing out the best in people. New York, NY: McGraw-Hill.
    Earley, P. C., Northcraft, G. B., Lee, C., & Lituchy, T. R. (1990). Impact of process and

    outcome feedback on the relation of goal setting to task performance. Academy
    of Management Journal, 33, 87–105.

    Fante, R., Gravina, N., & Austin, J. (2007). A brief pre-intervention analysis and
    demonstration of the effects of a behavioral safety package on postural behav-
    iors of pharmacy employees. Journal of Organizational Behavior Management,
    27(2), 15–25.

    Hawkins, A. M., Burgio, L. D., Lanford, A., & Engel, B. T. (1992). The effects of verbal
    and written supervisory feedback on staff compliance with assigned prompted
    voiding in a nursing home. Journal of Organizational Behavior Management,
    13(1), 137–150.

    Komaki, J., Barwick, D., & Scott, L. R. (1978). A behavioral approach to occupational
    safety: Pinpointing and reinforcing safe performance in a food manufacturing
    plant. Journal of Applied Psychology, 4, 434–445.

    LaFleur, T., & Hyten, C. (1995). Improving the quality of hotel banquet staff perfor-
    mance. Journal of Organizational Behavior Management, 15(1/2), 69–93.

    Loewy, S., & Bailey, J. (2007). The effects of graphic feedback, goal setting, and man-
    ager praise on customer service behaviors. Journal of Organizational Behavior
    Management, 27(3), 15–26.

    Improving Closing Task Completion 83

    Pampino, R. N., Jr., Wilder, D. A., & Binder, C. (2005). The use of functional assess-
    ment and frequency building procedures to increase product knowledge and
    data entry skills among foremen in a construction organization. Journal of
    Organizational Behavior Management, 25(2), 1–36.

    Petty, M. M., Singleton, B., & Connell, D. W. (1992). An experimental evaluation of
    an organization incentive plan in the electric utility industry. Journal of Applied
    Psychology, 77 , 427–436.

    Prue, D. M., & Fairbank, J. A. (1981). Performance feedback in organizational behav-
    ior management: A review. Journal of Organizational Behavior Management,
    3(1), 1–16.

    Rummler, G. A., & Brache, A. P. (1995). Improving performance: Managing the white
    space on the organizational chart. San Francisco, CA: Jossey-Bass.

    Sulzer-Azaroff, B., & Mayer, G. R. (1991). Behavior analysis for lasting change. Fort
    Worth, TX: Harcourt Brace College.

    Sulzer-Azaroff, B. (1978). Behavioral ecology and accident prevention. Journal of
    Organizational Behavior Management, 2(1), 11–44.

    Therrien, K., Wilder, D. A., Rodriguez, M., & Wine, B. (2005). Preintervention anal-
    ysis and improvement of customer greeting in a restaurant. Journal of Applied
    Behavior Analysis, 38, 411–415.

    Welsh, D. H., Luthans, F., & Sommer, S. M. (1993). Organizational behavior modifi-
    cation goes to Russia: Replicating an experimental analysis across cultures and
    tasks. Journal of Organizational Behavior Management, 13(2), 15–35.

    **## Reflectmodule6.docx**

    Reflect

    Module 6

    Pinpoint a nuisance/undesired behavior that you've observed in your current or past workplace. Create two ABC tables, one for the nuisance behavior, and one for the desired behavior (see example below). Provide examples of the antecedents and consequences for both, and categorize 3 of the consequences per table (6 total) using Daniels' PIC/NIC analysis categories. How would you change the antecedents and consequences to get less of the nuisance behavior, and more of the appropriate alternative behavior?

    | | | |
    | — | — | — |
    | **Antecedent** | **UndesiredBehavior** | **Consequence** |
    | | | |

    | | | |
    | — | — | — |
    | **Antecedent** | **DesiredBehavior** | **Consequence** |
    | | | |

    **Reflection Paper Rubric (25 points)**

    Reflection papers consist of brief responses to a prompt related to the information shared in each week’s module. Using both the assigned materials and external references, the student should thoughtfully and thoroughly respond to the prompt. Reflection paper assignments will be graded as follows:

    | | |
    | — | — |
    | **Category** | **5 points** |
    | **Reflection Length* *(excludes reference section and direct quotes from references that are longer than 5 words)** | Reflection paper content was greater than 150 words. |
    | **Grammar, Usage, and Spelling** | Reflection paper contained less than 2 grammar, usage, or spelling errors. |
    | **References and Utilization of Outside Resources** | The author used references from peer-reviewed behavioral sources in APA format and cited one or more<br>original behavioral references, outside of the assigned readings. Hyperlinks to the cited external references are provided. |
    | **Addressing the Prompt** | The author’s reflection paper clearly responds to the assignment prompt, develops <br>ideas cogently, organizes them logically, and supports them through empirical writing. |
    | **Application** | The author’s post clearly demonstrates application and relationship to the week’s assigned reading/topic. |

    Late reflection papers will adhere to the general submission policy found on the Virtual Course Schedule.

    **WARNING: Using Generative AI (ChatGPT or similar) is not permitted on these papers. If use of AI is suspected, the professor will meet with you to discuss your response. If you cannot discuss your response sufficiently, you will receive 0 points for your submission. If this occurs more than once, you will be reported to the dean for academic misconduct and may receive an F in the class and removal from the program.**

    **## ImprovingClosingTaskCompletioninaDrugstore.pdf**

    Full Terms & Conditions of access and use can be found at
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    Journal of Organizational Behavior Management

    ISSN: 0160-8061 (Print) 1540-8604 (Online) Journal homepage: https://www.tandfonline.com/loi/worg20

    Improving Closing Task Completion in a Drugstore

    Rhiannon Fante , Ora L. Davis & Vivian Kempt

    To cite this article: Rhiannon Fante , Ora L. Davis & Vivian Kempt (2013) Improving Closing Task
    Completion in a Drugstore, Journal of Organizational Behavior Management, 33:1, 77-83, DOI:
    10.1080/01608061.2012.758020

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    Journal of Organizational Behavior Management, 33:77–83, 2013
    Copyright © Taylor & Francis Group, LLC
    ISSN: 0160-8061 print/1540-8604 online
    DOI: 10.1080/01608061.2012.758020

    Improving Closing Task Completion
    in a Drugstore

    RHIANNON FANTE
    Stephen F. Austin State University, Nacogdoches, Texas, USA

    ORA L. DAVIS
    Mexia State Supported Living Center, Mexia, Texas, USA

    VIVIAN KEMPT
    Stephen F. Austin State University, Nacogdoches, Texas, USA

    A within-subject ABAB reversal design was utilized to investigate
    the effects of graphic feedback and goal setting on employee closing
    task completion. Goal setting was contingent upon baseline perfor-
    mance and graphic feedback was posted weekly. It was found that
    goal setting and graphic feedback improved employee closing task
    completion.

    KEYWORDS closing task completion, goal setting, graphic feed-
    back

    Research in the field of organizational behavior management has shown the
    effectiveness of implementing feedback to improve performance (Komaki,
    Barwick, & Scott, 1978; Sulzer-Azaroff, 1978). For example, feedback has
    been used successfully with: a university hockey team (Anderson, Crowell,
    Doman, & Howard, 1988); an electric utility industry (Petty, Singleton, &
    Connell, 1992); bank tellers (Crowell, Anderson, Abel, & Sergio, 1988); a
    textile factory (Welsh, Luthans, & Sommer, 1993); hotel banquet staff (LaFleur
    & Hyten, 1995); and nursing home staff (Hawkins, Burgio, Lanford, & Engel,
    1992).

    Although there is a significant amount of literature on the topic of perfor-
    mance feedback, no singular definition exists. Common definitions include:

    Rhiannon Fante is now affiliated with St. Clair County Community College. Work on this
    article was completed while Fante was at Stephen F. Austin State University.

    Address correspondence to Dr. Rhiannon Fante, St. Clair County Community College,
    200 North Building, 323 Erie St., Port Huron, MI 48061-5015, USA. E-mail: rmfante@sc4.edu

    77

    78 R. Fante et al.

    (a) information that is given to a worker regarding the quantity or quality
    of their past performance (Prue & Fairbank, 1981), (b) information sent out
    back to the responder after a specific performance (Sulzer-Azaroff & Mayer,
    1991), (c) information that tells performers what and how well they are doing
    on particular tasks or on the job overall (Rummler & Brache, 1995), and (d)
    descriptions about performance that allows an individual to adjust his or
    her performance (Daniels, 1994). It has also been shown that adding behav-
    ioral consequences and/or goal setting to feedback improves the overall
    behavioral effects and consistencies (Alvero, Bucklin, & Austin, 2001; Earley,
    Northcraft, Lee, & Lituchy, 1990; Loewy & Bailey, 2007).

    Our purpose in this study was to assess the effects of goal setting and
    graphic feedback on closing task completion in a drugstore. Completing
    nightly closing tasks (i.e., cleaning, organizing, and stocking items) was
    deemed important to the overall sanitation and smooth operation of the
    establishment. We build upon the research of Austin, Weatherly, and Gravina
    (2005), and Lowey and Bailey (2007) by examining the effects of goal set-
    ting and graphic feedback on closing task completion. For the purpose
    of the current study, we defined performance feedback as graphic depic-
    tions of employee performance, thus serving a discriminative function (i.e.,
    information regarding past performance.)

    METHOD

    Participants and Setting

    This study was conducted in a drugstore and the participants were 10 part-
    time and 10 full-time employees. Employees varied in the length of time that
    each had been employed as well as their job titles and responsibilities. Work
    schedules were determined weekly by the managers and all employees that
    were scheduled to work the closing shift were responsible for completing
    specific closing tasks throughout the drugstore each night. Participation in
    this study in no way affected participants’ employment or promotional status.

    Apparatus and Materials

    NIGHTLY CHECKLIST DOCUMENT

    All employees were individually given a nightly checklist form upon training
    and therefore, all employees were aware of the closing task responsibilities.
    The checklist consisted of 13 different tasks per department (i.e., straighten
    magazines and items in front of counter, fill mini cooler, take out trash, etc.).
    In addition to being given the nightly checklist upon hire, the checklist was
    also displayed on a board in the employee break room at all times.

    Improving Closing Task Completion 79

    Dependent Variable

    The dependent variable was the number of closing tasks completed per
    night. Closing task completion was expressed as a percentage of tasks
    completed per night and was calculated by dividing the number of tasks
    completed divided by the total number of tasks and multiplying by 100.

    A data sheet detailing each closing task for each department was cre-
    ated. The data sheet was the same as the nightly checklist that the employees
    first received during their initial training. Data were collected by recording
    completed and uncompleted tasks by viewing the finished products of each
    task and then checking the appropriate “yes” or “no” check box on the data
    sheet. Data collection was conducted by the researchers and managers each
    night.

    Interobserver Agreement

    A second observer independently collected data to assess interobserver
    agreement (IOA). Point-by-point IOA was calculated by dividing the number
    of agreements by the number of agreements plus disagreements and multi-
    plying by 100. IOA data were collected for 30% of all observation sessions
    across all phases and averaged 92%.

    Experimental Design and Procedure

    A within-subject ABAB reversal (where A was baseline and B was the goal
    setting and graphic feedback) design was used to evaluate the effects of the
    intervention on employee closing task completion.

    BASELINE

    During the baseline phase of this experiment, the researchers and closing
    store manager collected data on closing task completion. The purpose of
    this phase was to establish the level of the employees’ performance prior to
    the intervention and this phase thus served as the control condition.

    GOAL SETTING AND GRAPHIC FEEDBACK

    Following baseline, a task completion goal was set for all employees. The
    goal was determined by the managers and was based on the employ-
    ees’ baseline performance. During this phase the managers set a goal of
    a 15% increase from the employees’ average performance during baseline.
    In other words, employee performance during the first baseline phase aver-
    aged 65.8% and therefore, the goal was set at 80.8%. The store closing task
    completion goal and graphs depicting the employees’ performance were

    80 R. Fante et al.

    posted weekly on a sheet of paper next to the nightly task checklist in the
    employees’ break room. In order to ensure that no verbal feedback from
    the managers occurred, the researchers specifically told the managers not to
    discuss the employees’ performance or the graphs with the employees. The
    researchers also regularly asked the employees if the managers were dis-
    cussing their performance with them. Data collection procedures were the
    same as those described in baseline.

    RETURN TO BASELINE

    During this phase, the goal setting procedure and graphic feedback were
    withdrawn. Data collection was the same as described above.

    GOAL SETTING AND GRAPHIC FEEDBACK

    During this phase, the managers set a goal of a 20% increase based on
    the employees’ average performance during the return to baseline phase.
    In other words, employee performance averaged 64.1% during the return
    to baseline phase and therefore, the goal was set at 84.1%. The graphic
    feedback and data collection procedures were the same as described above.

    RESULTS AND DISCUSSION

    Figure 1 displays the total percentage closing task completion for all depart-
    ments (photo, front register, and cosmetics). Task completion averaged 65.8%
    during baseline (range: 56.4%–76.9%) and increased to an average of 82.6%
    (range: 76.9%–87.2%) during the goal setting and feedback phase. Task com-
    pletion dropped to an average of 64.1% (range: 61.5%–66.7%) during the
    return to baseline phase and task completion again increased to an aver-
    age of 92.3% (range: 89.7%–94.8%) when goal setting and feedback were
    implemented.

    In this study graphic feedback and goal setting were effective in increas-
    ing closing task completion for the store. Previous research in the field
    of organizational behavior management has recommended that researchers
    attempt to identify sources of variability to determine factors that may con-
    tribute to unplanned behavior changes (Fante, Gravina, & Austin, 2007;
    Pampino, Wilder, & Binder, 2005; Therrien, Wilder, Rodriguez, & Wine,
    2005). Therefore, it is important to note that during the first baseline phase,
    the district manager was conducting a store evaluation. The district manager’s
    presence during the first couple days of baseline might explain why the data
    in this phase appeared to be high, especially for the first observation day.

    Improving Closing Task Completion 81

    0

    10

    20

    30

    40

    50

    60

    70

    80

    90

    100

    1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18

    P
    e

    r
    c
    e

    n
    t
    a

    g
    e

    o
    f
    C

    lo
    s
    in

    g
    T

    a
    s
    k

    C
    o

    m
    p

    le
    t
    io

    n

    Observations

    Baseline Baseline

    Total

    Feedback

    Goal 1

    Goal 2

    Feedback

    FIGURE 1 Percentage of closing task completion for all departments across each condition.

    Furthermore, variability in the data could have been the result of
    the difference in the amount of experience the employees had on the
    job. Anecdotal data showed that the newer employees completed a lower
    percentage of closing tasks when compared to older more experienced
    employees. Other variables that might be responsible for the minor varia-
    tions in the data include the manager assigned to the closing shift during
    nights of observation. The researchers observed that the employees tended
    to complete a higher percentage of closing tasks when the manager helped
    the employees versus completing his own work in his office.

    Another possible variable that may have affected data collection might
    have been store activity. It was observed that during busy days (i.e., many
    customers and shift tasks) employees took longer to complete closing tasks
    and completed less. During slow days (i.e., few customers and shift tasks)
    employees took a shorter time to complete tasks and completed a higher
    percentage of them. Lastly, another factor that may have affected closing task
    completion might have been the presence of the researchers. The employees
    might have wanted to perform well, or improve on performance during the
    feedback and goal setting phase, not because of the feedback and goal
    setting, but simply because they knew a study was being conducted and
    they wanted to please the researchers.

    Because a number of variables may have affected the dependent vari-
    able a detailed functional or descriptive analysis would have been useful

    82 R. Fante et al.

    in determining which variables might have been responsible for affecting
    performance. The information gained from the results of such analyses may
    have resulted in the development of an alternative intervention. However,
    graphic feedback and goal setting were delivered together and therefore it is
    not possible to determine which component, or if the combined delivery of
    the components, was responsible for the results. Regardless, the intervention
    was simple cost effective solution that improved the overall organization and
    cleanliness of the drugstore and management expressed satisfaction with the
    results.

    REFERENCES

    Alvero, A. M., Bucklin, B. R., & Austin, J. (2001). An objective review of effectiveness
    of characteristics of performance feedback in organizational settings. Journal of
    Organizational Behavior Management, 21(1), 3–29.

    Anderson, D. C., Crowell, C. R., Doman, M., & Howard, G. S. (1988). Performance
    posting, goal setting, and activity-contingent praise as applied to a university
    hockey team. Journal of Applied Psychology, 73, 87.

    Austin, J., Weatherly, N. L., & Gravina, N. E. (2005). Using task clarification, graphic
    feedback, and verbal feedback to increase closing task completion in a privately
    owned resturant. Journal of Applied Behavior Anaylsis, 38, 117–120.

    Crowell, C. R., Anderson, D. C., Abel, D. M., & Sergio, J. P. (1988). Task clari-
    fication, performance feedback, and social praise: Procedures for improving
    the customer service of bank tellers. Journal of Applied Behavior Analysis, 21,
    65–71.

    Daniels, A. C. (1994). Bringing out the best in people. New York, NY: McGraw-Hill.
    Earley, P. C., Northcraft, G. B., Lee, C., & Lituchy, T. R. (1990). Impact of process and

    outcome feedback on the relation of goal setting to task performance. Academy
    of Management Journal, 33, 87–105.

    Fante, R., Gravina, N., & Austin, J. (2007). A brief pre-intervention analysis and
    demonstration of the effects of a behavioral safety package on postural behav-
    iors of pharmacy employees. Journal of Organizational Behavior Management,
    27(2), 15–25.

    Hawkins, A. M., Burgio, L. D., Lanford, A., & Engel, B. T. (1992). The effects of verbal
    and written supervisory feedback on staff compliance with assigned prompted
    voiding in a nursing home. Journal of Organizational Behavior Management,
    13(1), 137–150.

    Komaki, J., Barwick, D., & Scott, L. R. (1978). A behavioral approach to occupational
    safety: Pinpointing and reinforcing safe performance in a food manufacturing
    plant. Journal of Applied Psychology, 4, 434–445.

    LaFleur, T., & Hyten, C. (1995). Improving the quality of hotel banquet staff perfor-
    mance. Journal of Organizational Behavior Management, 15(1/2), 69–93.

    Loewy, S., & Bailey, J. (2007). The effects of graphic feedback, goal setting, and man-
    ager praise on customer service behaviors. Journal of Organizational Behavior
    Management, 27(3), 15–26.

    Improving Closing Task Completion 83

    Pampino, R. N., Jr., Wilder, D. A., & Binder, C. (2005). The use of functional assess-
    ment and frequency building procedures to increase product knowledge and
    data entry skills among foremen in a construction organization. Journal of
    Organizational Behavior Management, 25(2), 1–36.

    Petty, M. M., Singleton, B., & Connell, D. W. (1992). An experimental evaluation of
    an organization incentive plan in the electric utility industry. Journal of Applied
    Psychology, 77 , 427–436.

    Prue, D. M., & Fairbank, J. A. (1981). Performance feedback in organizational behav-
    ior management: A review. Journal of Organizational Behavior Management,
    3(1), 1–16.

    Rummler, G. A., & Brache, A. P. (1995). Improving performance: Managing the white
    space on the organizational chart. San Francisco, CA: Jossey-Bass.

    Sulzer-Azaroff, B., & Mayer, G. R. (1991). Behavior analysis for lasting change. Fort
    Worth, TX: Harcourt Brace College.

    Sulzer-Azaroff, B. (1978). Behavioral ecology and accident prevention. Journal of
    Organizational Behavior Management, 2(1), 11–44.

    Therrien, K., Wilder, D. A., Rodriguez, M., & Wine, B. (2005). Preintervention anal-
    ysis and improvement of customer greeting in a restaurant. Journal of Applied
    Behavior Analysis, 38, 411–415.

    Welsh, D. H., Luthans, F., & Sommer, S. M. (1993). Organizational behavior modifi-
    cation goes to Russia: Replicating an experimental analysis across cultures and
    tasks. Journal of Organizational Behavior Management, 13(2), 15–35.

    – 1
    – 2

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    – ## abWorksheet-ObtainingPersonallyIdentifiableInformationthroughInternetResearch.pdf

    **## abWorksheet-ObtainingPersonallyIdentifiableInformationthroughInternetResearch.pdf**

    Lab #2 – Assessment Worksheet

    Obtaining Personally Identifiable Information through Internet
    Research
    Course Name and Number:
    \_\_\______________________________________________________________

    Student Name:
    \_\_\______________________________________________________________

    Instructor Name:
    \_\_\______________________________________________________________

    Lab Due Date:
    \_\_\______________________________________________________________

    Lab Assessment Questions

    1. Complete the following table to describe the results you discovered about your
    own personally identifiable information on the Internet.

    Search Engine Was personal
    information
    returned?
    (Yes or No)

    Dogpile.com

    InstantCheckmate.com

    AlltheInternet.com

    WhitePages.com

    ZabaSearch.com

    Your local government website

    Facebook

    LinkedIn

    Twitter

    2. Was there enough personal information returned that could potentially be used for
    identity theft? Explain why or why not.

    Yes No

    Yes No

    Yes No

    Yes No

    Yes No

    Yes No

    Yes No

    Yes No

    Yes No

    3. How can identity thieves take advantage of social networking users to steal
    personal information?

    4. According to Facebook.com, who owns the information posted by a user? Include
    specific text from Facebook.com in your answer.

    5. What is a security feature you should always look for in any website that will ask
    for personal information to share with others?

    6. What implications can the social networking sites have for job applicants?

    7. What is the risk of combining your family and personal friends with your business
    contacts and associates?

    8. What type of personal information could an attacker obtain from a user profile on
    LinkedIn.com that he or she could use for identity theft?

    9. Suppose someone posted your highly confidential personal information on a social
    networking site, and you wish to have the results removed from the Google search
    engine. Describe some actions you could take to have the information removed.

    10. How does one find publicly available records online?

    11. What are some options if you wish to continue using Twitter.com, but need to
    protect the information you send from public view?

    12. List the type of information you can obtain from a background search on sites such
    as InstantCheckmate.com.

    01. Course Name andNumber:
    02. Student Name:
    03. Instructor Name:
    04. LabDue Date:
    05. Q2:
    06. Q3:
    07. Q4:
    08. Q5:
    09. Q6:
    10. Q7:
    11. Q8:
    12. Q9:
    13. Q10:
    14. Q11:
    15. Q12:
    16. Group1: Off
    17. Group2: Off
    18. Group3: Off
    19. Group4: Off
    20. Group5: Off
    21. Group6: Off
    22. Group7: Off
    23. Group8: Off
    24. Group9: Off

    **## abWorksheet-ObtainingPersonallyIdentifiableInformationthroughInternetResearch.pdf**

    Lab #2 – Assessment Worksheet

    Obtaining Personally Identifiable Information through Internet
    Research
    Course Name and Number:
    \_\_\______________________________________________________________

    Student Name:
    \_\_\______________________________________________________________

    Instructor Name:
    \_\_\______________________________________________________________

    Lab Due Date:
    \_\_\______________________________________________________________

    Lab Assessment Questions

    1. Complete the following table to describe the results you discovered about your
    own personally identifiable information on the Internet.

    Search Engine Was personal
    information
    returned?
    (Yes or No)

    Dogpile.com

    InstantCheckmate.com

    AlltheInternet.com

    WhitePages.com

    ZabaSearch.com

    Your local government website

    Facebook

    LinkedIn

    Twitter

    2. Was there enough personal information returned that could potentially be used for
    identity theft? Explain why or why not.

    Yes No

    Yes No

    Yes No

    Yes No

    Yes No

    Yes No

    Yes No

    Yes No

    Yes No

    3. How can identity thieves take advantage of social networking users to steal
    personal information?

    4. According to Facebook.com, who owns the information posted by a user? Include
    specific text from Facebook.com in your answer.

    5. What is a security feature you should always look for in any website that will ask
    for personal information to share with others?

    6. What implications can the social networking sites have for job applicants?

    7. What is the risk of combining your family and personal friends with your business
    contacts and associates?

    8. What type of personal information could an attacker obtain from a user profile on
    LinkedIn.com that he or she could use for identity theft?

    9. Suppose someone posted your highly confidential personal information on a social
    networking site, and you wish to have the results removed from the Google search
    engine. Describe some actions you could take to have the information removed.

    10. How does one find publicly available records online?

    11. What are some options if you wish to continue using Twitter.com, but need to
    protect the information you send from public view?

    12. List the type of information you can obtain from a background search on sites such
    as InstantCheckmate.com.

    01. Course Name andNumber:
    02. Student Name:
    03. Instructor Name:
    04. LabDue Date:
    05. Q2:
    06. Q3:
    07. Q4:
    08. Q5:
    09. Q6:
    10. Q7:
    11. Q8:
    12. Q9:
    13. Q10:
    14. Q11:
    15. Q12:
    16. Group1: Off
    17. Group2: Off
    18. Group3: Off
    19. Group4: Off
    20. Group5: Off
    21. Group6: Off
    22. Group7: Off
    23. Group8: Off
    24. Group9: Off

  • [Solved] Comparison across baselines.

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    Select a published study in a behavior analytic journal published within the last five years that uses a multiple baseline design and evaluate its adherence to the requirements for making comparisons across baselines. Be sure to reference the article in APA format, and make sure your DOI link works …

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    Select a published study in a behavior analytic journal published within the last five years that uses a multiple baseline design and evaluate its adherence to the requirements for making comparisons across baselines. Be sure to reference the article in APA format, and make sure your DOI link works (or upload a PDF of the article itself) and that your APA formatted reference includes only accurate details about the article you cite. If either of these requirements is missing, your grade on this discussion will be an automatic 0.
    Here is a Zoom recording to show you how to find behavior analytic journals through our library website if you aren't sure how to do that. The recording is super quick (under two minutes). 🙂
    Passcode: 6Hs4#?yG
    Please let me know if you have any questions after you watch this recording.
    In your post, include the following:
    1. Identify the experimental question and purpose of the study. (5 points)
    2. Identify the exact design utilized (e.g., non-concurrent multiple baseline) (5 points)
    3. Evaluate the visual display of data and describe the (2 points each):
    – Level
    – Trend
    – Variability
    – Latency to change
    4. Summarize if the study demonstrated control and evidence to support your decision (2 points).
    In your response to a peer, identify which type of experimental question was utilized in their study. A (5) point response cost for failure to complete this task.

  • [Solved] Using this framework, analyze a recent experience where you engaged in “thinking” or “problem-solving.”

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    Skinner described thinking, decision-making, problem-solving, and self-awareness as behaviors subject to the same principles as overt actions. Using this framework, analyze a recent experience where you engaged in "thinking" or "problem-solving." 1. Describe the situation and the covert or overt beh…

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    Skinner described thinking, decision-making, problem-solving, and self-awareness as behaviors subject to the same principles as overt actions. Using this framework, analyze a recent experience where you engaged in "thinking" or "problem-solving."
    1. Describe the situation and the covert or overt behaviors involved.
    2. Identify any environmental manipulations or techniques (e.g., making lists, shuffling stimuli, asking questions) that influenced your behavior.
    3. Reflect on how understanding the behavioral principles behind your actions (e.g., reinforcement, rules, contingencies) might improve your future decision-making or self-awareness

  • [Solved] Pinpoint a nuisance/undesired behavior that you’ve observed in your current or past workplace.

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    Pinpoint a nuisance/undesired behavior that you've observed in your current or past workplace. Create two ABC tables, one for the nuisance behavior, and one for the desired behavior (see example below). Provide examples of the antecedents and consequences for both, and categorize 3 of the consequenc…

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    Pinpoint a nuisance/undesired behavior that you've observed in your current or past workplace. Create two ABC tables, one for the nuisance behavior, and one for the desired behavior (see example below). Provide examples of the antecedents and consequences for both, and categorize 3 of the consequences per table (6 total) using Daniels' PIC/NIC analysis categories. How would you change the antecedents and consequences to get less of the nuisance behavior, and more of the appropriate alternative behavior?
    **AntecedentUndesiredBehaviorConsequence**
    **AntecedentDesiredBehaviorConsequence**
    _Remember to review the Reflection Paper rubric and instructions in the Important Course Information module._
    _Additionally, please include LINKS or DOIs to any articles or books referenced outside of the assigned readings as part of your APA citation (_ [_as is required when using web-based referencesLinks to an external site._](https://owl.purdue.edu/owl/research_and_citation/apa_style/apa_formatting_and_style_guide/reference_list_electronic_sources.html) _). Failing to do so will result in point deductions_

  • [Solved] E 1252 MOD 3 DB 1

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  • [Solved] E 1252 BIB /OUTLINE

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    RE VISE – ## ENG1252MOD3BIB2025.docx – ## ENG1252MOD3OUTLINE2025.docx **## ENG1252MOD3BIB2025.docx** Mathis 3 Lashawn Mathis Professor ENG 1252 5/10/2025 Are Genetically Modified Plants (GMOs) Beneficial in Agriculture Brookes, Graham, and Peter Barfoot. "Environmental Impacts of Genetically Modifie…

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    RE  VISE

    – ## ENG1252MOD3BIB2025.docx

    – ## ENG1252MOD3OUTLINE2025.docx

    **## ENG1252MOD3BIB2025.docx**

    Mathis 3

    Lashawn Mathis

    Professor

    ENG 1252

    5/10/2025

    Are Genetically Modified Plants (GMOs) Beneficial in Agriculture

    Brookes, Graham, and Peter Barfoot. "Environmental Impacts of Genetically Modified (GM) Crop Use 1996–2018: Impacts on Pesticide Use and Carbon Emissions."
    _GM Crops & Food_, vol. 11, no. 4, 2020, pp. 215-241.

    This source discusses the reduction of pesticides, which otherwise have adverse effects on the environment. In the article, Brookes and Barfoot discuss how adopting genetically modified crops reduces the fuel used in production, thus lowering total carbon emissions. The article was published in 2023, implying that it is recent and offers relevant information concerning the topic of study. Both authors are post-graduates in economics in Dorchester, UK, meaning they have adequate knowledge concerning the topic of study. One limitation of this source is that it focuses more on the environmental impact and overlooks other benefits. However, I plan to use this source to show how genetically modified technology enhances environmental sustainability. This source is also credible because it is data-driven, meaning the evidence is scientific.

    Ghimire, Bimal Kumar, et al. "Assessment of Benefits and Risk of Genetically Modified Plants and Products: Current Controversies and Perspective."
    _Sustainability_, vol. 15, no. 2, 2023, pp. 1722.

    This source discusses how genetic modification technology introduces plants with new traits. In the article, the authors show some of the advantages of growing such plants, including increased production, reduced disease vulnerability, and tolerance to weather conditions. The article was published in 2024, meaning the information is current and relevant. Five of the authors are in the Department of Crop Science, College of Sanghuh Life Science, and another one is in Bioherb Research Institute, Kangwon National University, implying that the context of the article is relevant. One limitation of this source is that it does not specify areas most appropriate for growing these plants. However, I plan to use this source to discuss the benefits of using genetically transformed plants. This source is also credible because it compiles data from various secondary data.

    Nezhmetdinova, F. T., M. E. Guryleva, and L. D. Kardanova. "Risks and safety standards for the use of genetically modified organisms in the context of food security."
    _BIO Web of Conferences_. Vol. 161. EDP Sciences, 2025.

    This article discusses how genetically modified plants have provided food security solutions, pest control, and changes in environmental conditions. In the article, however, the authors highlight the risks and safety standards that should be considered before adopting this technology. The article was published in 2025, implying that it offers the most updated information about the topic. Two authors, Nezhmetdinova and Guryleva, work at the Kazan State Agrarian University, Russia, while Kardanova is in Kabardino-Balkarian State University, Russia. One limitation of this source is that it focuses its research in Europe, the USA, and Russia, meaning that the findings may not be generalized in African soils. However, the source will be beneficial in illustrating the precautionary measures that farmers may use to achieve optimal results from this technology. The authors use a data-driven approach, meaning the information is reliable for academic purposes.

    Ngongolo, Kelvin, and Gideon S. Mmbando. "Necessities, Environmental Impact, and Ecological Sustainability of Genetically Modified (GM) Crops."
    _Discover Agriculture_, vol. 3, no. 1. 2025. pp. 29.

    This article discusses how policymakers can adopt this technology by considering various factors. In the article, the authors acknowledge that this technology benefits the environment and reduces the use of pesticides; they note that policymakers should advance in the research on ecological sustainability. The article was published in 2025, meaning the context is relevant and timely. The two authors are in the Department of Biology at the University of Dodoma; thus, they are academicians, and the article follows the academic standards. One limitation is that it only reviews various articles, limiting the breadth of discussion. However, I will discuss the role of policymakers and the implementation of this technology in minimizing environmental risks. Nevertheless, the article uses multiple sources, meaning the information is credible.

    **## ENG1252MOD3OUTLINE2025.docx**

    2

    Your Name

    Course Name

    Professor’s Name

    Date of Submission

    **The Agricultural Advantages of Genetically Modified Plants: Enhancing Sustainability and Productivity**

    Genetically Modified Organisms (GMOs) have transformed agriculture in recent years, amid controversies over their safety, ethics, and efficacy. In the face of rising global populations and climate change undermining food security, the role played by GMOs in promoting sustainable and productive agricultural systems cannot be overstated. GMOs are genetically engineered crops that are pest-resistant, have environmental stress tolerance, or enhanced nutritional content, offering solutions to some of agriculture's most pressing challenges. Critics argue that GMOs pose environmental threats and exacerbate corporate control over agriculture. Still, the benefits—particularly in pest resistance, yield improvement, and environmental sustainability—outweigh these drawbacks if responsibly managed. By examining the mechanisms of GMO pest resistance and their broader agricultural implications, it is clear that these technologies are necessary to address global food demands. Genetically modified crops benefit agriculture by enhancing pest resistance, increasing crop yields, improving environmental sustainability, and supporting farmers' livelihoods through economic gains.

    **Outline of Main Points**

    I. Genetically altered crops enhance pest resistance, reducing chemical pesticide use and promoting crop health.

    · Evidence: GMO crops Bt corn and Bt cotton produce Bacillus thuringiensis (Bt), a natural toxin that is toxic to specific pests, e.g., caterpillars, but is not toxic to beneficial insects (Yali 22).

    · Evidence: Klümper and Qaim performed a meta-analysis in 2014, which found that GMO pest-resistant crops reduced pesticide use by 37% globally, lessening environmental contamination and farmers' exposure to poisonous chemicals.

    · Evidence: Indian field trials found that Bt brinjal grown increased yields by up to 50% in regions plagued by fruit and shoot borer, demonstrating the outright impact of pest resistance on plant survival.

    II. GMOs increase crop yields, addressing global food security challenges by producing more food on smaller areas of land.

    · Evidence: The National Academy of Sciences reported in 2015 that GMO crops such as herbicide-tolerant soybeans and insect-resistant maize increased yields by an average of 20% over conventional crops.

    · Evidence: Sub-Saharan Africa has witnessed increased yields of 25–30% in water-stressed areas with drought-tolerant GMO maize varieties, improving the food security of smallholder farmers (James 45).

    · Evidence: Deployment of GMO rice varieties like Golden Rice boosts nutritional content (e.g., vitamin A), fighting malnutrition while maintaining high productivity in Asia's rice-dominated regions.

    III. Genetically modified plants increase environmental sustainability by reducing agricultural inputs and minimizing ecological harm.

    · Evidence: Herbicide-tolerant GMOs enable no-till farming, which preserves soil structure, reduces erosion, and sequesters carbon, according to a 2016 study by the International Service for the Acquisition of Agri-biotech Applications.

    · Proof: Reduced application of pesticides on GMO crops decreases the risk of water contamination and protects pollinators such as bees, whose contribution to an ecosystem's well-being is major (Klümper and Qaim 18).

    · Empirical evidence: GMO crops are genetically engineered for nitrogen efficiency to minimize the use of synthetic fertilizers, lowering greenhouse emissions and leaching of nutrients, as shown in GMO wheat trials in Australia.

    IV. GMOs support farmer livelihoods by increasing economic gains and reducing production costs.

    · Evidence: As per a study by Brookes and Barfoot in 2019, GMO adoption led to an average increase of 68% in farmer income due to higher yields and reduced input costs (e.g., pesticides and labor).

    · Evidence: In developing countries such as the Philippines, Bt corn farmers saved 50% on pest control costs, which can be reinvested in farm facilities and household requirements.

    · Evidence: The economic protection provided by GMO crops allows smallholder farmers to compete on the international market, as in South Africa, where GMO maize farmers saw income boosts of 20–30% over non-GMO farmers.

    **Explanation of Outline Structure**

    The introduction establishes the context of GMOs in modern agriculture, as well as both their potential and controversies. It positions the importance of GMOs worldwide in solving food security and sustainability, making way for the thesis. The thesis statement, which is emphasized, is short and arguable, and it introduces the four main supporting points to be developed throughout the essay: pest resistance, yield enhancement, environmental sustainability, and economic benefit for farmers. The title, "The Agricultural Advantages of Genetically Modified Plants: Enhancing Sustainability and Productivity," is precise and conveys the thesis without the use of very broad terms, as cautioned in the assignment prompt.

    The four thesis supporting main points of the outline are phrased as independent sentences that directly serve the thesis, with concise precision. Each point states a distinct benefit of GMOs, redirecting back to the thesis with an emphasis on practical farm outcomes. The bulleted evidence presented under each point comprises specific studies, statistics, and examples, including meta-analyses, field trials, and regional case studies, to ground the arguments on good research. These are hypothetical but written in a manner that mimics real academic citations because the assignment does not require real citations at this stage. In the last essay, these would be replaced with real sources like peer-reviewed journals or organizational reports like those of the National Academy of Sciences.

    Point I concerns pest resistance, one of the most prominent mechanisms of GMOs, and how it helps reduce pesticide use. The evidence offers both the scientific logic (Bt toxin) and the real impacts (yield increases in India), making the argument concrete and persuasive. Point II concerns yield increases, connecting GMOs to global food security and malnutrition fixes, with examples like Golden Rice adding a nutritional component. Point III discusses environmental sustainability, mentioning reduced inputs and environmental benefits, which aligns with the student's interest in environmental concerns as mentioned in the first post. Point IV mentions economic benefits, taking into consideration ethical concerns around farmer livelihood and presenting a human-centered perspective.

    To present an evenly balanced argument, the essay can approach counterarguments, such as environmental hazards or corporate control over seeds, in a refutation paragraph. However, this is not specifically required in the outline. The evidence is varied, from cross-cultural settings (such as India, Africa, Australia) to emphasize GMOs' cross-cultural applicability. The outline can be adapted to be transformed into topic sentences for the essay, with each point being developed into a full paragraph with the given evidence.

    **References**

    Brookes, Graham, and Peter Barfoot. “Environmental Impacts of Genetically Modified (GM) Crop Use 1996–2018: Impacts on Pesticide Use and Carbon Emissions.” GM Crops & Food, vol. 11, no. 4, 2020, pp. 215–241,
    [www.tandfonline.com/doi/full/10.1080/21645698.2020.1773198](http://www.tandfonline.com/doi/full/10.1080/21645698.2020.1773198). Accessed 7 May 2025.

    Klümper, Wilhelm, and Matin Qaim. “A Meta-Analysis of the Impacts of Genetically Modified Crops.” PLOS ONE, vol. 9, no. 11, 2014, e111629, doi:10.1371/journal.pone.0111629. Accessed 7 May 2025.

    NNational Academy of Sciences. Genetically Engineered Crops: Experiences and Prospects. National Academies Press, 2016,
    [www.nap.edu/catalog/23395/genetically-engineered-crops-experiences-and-prospects](http://www.nap.edu/catalog/23395/genetically-engineered-crops-experiences-and-prospects). Accessed 7 May 2025.

    Shelton, Anthony M., et al. “Bt Brinjal in Bangladesh: The First Genetically Engineered Food Crop in a Developing Country.” Cold Spring Harbor Perspectives in Biology, vol. 10, no. 10, 2018, a034678, doi:10.1101/cshperspect.a034678. Accessed 7 May 2025.

    Tripathi, Anjali, et al. “Genetically Engineered Crops for Sustainably Enhanced Food Production Systems.” Frontiers in Plant Science, vol. 13, 2022, 1023201, doi:10.3389/fpls.2022.1023201. Accessed 7 May 2025.

    United States Food and Drug Administration. “How GMO Crops Impact Our World.” FDA, 5 Sept. 2024,
    [www.fda.gov/food/agricultural-biotechnology/how-gmo-crops-impact-our-world](http://www.fda.gov/food/agricultural-biotechnology/how-gmo-crops-impact-our-world). Accessed 7 May 2025.

    Yali, Wensheng. “Application of Genetically Modified Organism (GMO) Crop Technology and Its Implications in Modern Agriculture.” International Journal of Applied Agricultural Sciences, vol. 8, no. 1, 2022, pp. 14–20, doi:10.11648/j.ijaas.20220801.13. Accessed 7 May 2025.

    **## ENG1252MOD3OUTLINE2025.docx**

    2

    Your Name

    Course Name

    Professor’s Name

    Date of Submission

    **The Agricultural Advantages of Genetically Modified Plants: Enhancing Sustainability and Productivity**

    Genetically Modified Organisms (GMOs) have transformed agriculture in recent years, amid controversies over their safety, ethics, and efficacy. In the face of rising global populations and climate change undermining food security, the role played by GMOs in promoting sustainable and productive agricultural systems cannot be overstated. GMOs are genetically engineered crops that are pest-resistant, have environmental stress tolerance, or enhanced nutritional content, offering solutions to some of agriculture's most pressing challenges. Critics argue that GMOs pose environmental threats and exacerbate corporate control over agriculture. Still, the benefits—particularly in pest resistance, yield improvement, and environmental sustainability—outweigh these drawbacks if responsibly managed. By examining the mechanisms of GMO pest resistance and their broader agricultural implications, it is clear that these technologies are necessary to address global food demands. Genetically modified crops benefit agriculture by enhancing pest resistance, increasing crop yields, improving environmental sustainability, and supporting farmers' livelihoods through economic gains.

    **Outline of Main Points**

    I. Genetically altered crops enhance pest resistance, reducing chemical pesticide use and promoting crop health.

    · Evidence: GMO crops Bt corn and Bt cotton produce Bacillus thuringiensis (Bt), a natural toxin that is toxic to specific pests, e.g., caterpillars, but is not toxic to beneficial insects (Yali 22).

    · Evidence: Klümper and Qaim performed a meta-analysis in 2014, which found that GMO pest-resistant crops reduced pesticide use by 37% globally, lessening environmental contamination and farmers' exposure to poisonous chemicals.

    · Evidence: Indian field trials found that Bt brinjal grown increased yields by up to 50% in regions plagued by fruit and shoot borer, demonstrating the outright impact of pest resistance on plant survival.

    II. GMOs increase crop yields, addressing global food security challenges by producing more food on smaller areas of land.

    · Evidence: The National Academy of Sciences reported in 2015 that GMO crops such as herbicide-tolerant soybeans and insect-resistant maize increased yields by an average of 20% over conventional crops.

    · Evidence: Sub-Saharan Africa has witnessed increased yields of 25–30% in water-stressed areas with drought-tolerant GMO maize varieties, improving the food security of smallholder farmers (James 45).

    · Evidence: Deployment of GMO rice varieties like Golden Rice boosts nutritional content (e.g., vitamin A), fighting malnutrition while maintaining high productivity in Asia's rice-dominated regions.

    III. Genetically modified plants increase environmental sustainability by reducing agricultural inputs and minimizing ecological harm.

    · Evidence: Herbicide-tolerant GMOs enable no-till farming, which preserves soil structure, reduces erosion, and sequesters carbon, according to a 2016 study by the International Service for the Acquisition of Agri-biotech Applications.

    · Proof: Reduced application of pesticides on GMO crops decreases the risk of water contamination and protects pollinators such as bees, whose contribution to an ecosystem's well-being is major (Klümper and Qaim 18).

    · Empirical evidence: GMO crops are genetically engineered for nitrogen efficiency to minimize the use of synthetic fertilizers, lowering greenhouse emissions and leaching of nutrients, as shown in GMO wheat trials in Australia.

    IV. GMOs support farmer livelihoods by increasing economic gains and reducing production costs.

    · Evidence: As per a study by Brookes and Barfoot in 2019, GMO adoption led to an average increase of 68% in farmer income due to higher yields and reduced input costs (e.g., pesticides and labor).

    · Evidence: In developing countries such as the Philippines, Bt corn farmers saved 50% on pest control costs, which can be reinvested in farm facilities and household requirements.

    · Evidence: The economic protection provided by GMO crops allows smallholder farmers to compete on the international market, as in South Africa, where GMO maize farmers saw income boosts of 20–30% over non-GMO farmers.

    **Explanation of Outline Structure**

    The introduction establishes the context of GMOs in modern agriculture, as well as both their potential and controversies. It positions the importance of GMOs worldwide in solving food security and sustainability, making way for the thesis. The thesis statement, which is emphasized, is short and arguable, and it introduces the four main supporting points to be developed throughout the essay: pest resistance, yield enhancement, environmental sustainability, and economic benefit for farmers. The title, "The Agricultural Advantages of Genetically Modified Plants: Enhancing Sustainability and Productivity," is precise and conveys the thesis without the use of very broad terms, as cautioned in the assignment prompt.

    The four thesis supporting main points of the outline are phrased as independent sentences that directly serve the thesis, with concise precision. Each point states a distinct benefit of GMOs, redirecting back to the thesis with an emphasis on practical farm outcomes. The bulleted evidence presented under each point comprises specific studies, statistics, and examples, including meta-analyses, field trials, and regional case studies, to ground the arguments on good research. These are hypothetical but written in a manner that mimics real academic citations because the assignment does not require real citations at this stage. In the last essay, these would be replaced with real sources like peer-reviewed journals or organizational reports like those of the National Academy of Sciences.

    Point I concerns pest resistance, one of the most prominent mechanisms of GMOs, and how it helps reduce pesticide use. The evidence offers both the scientific logic (Bt toxin) and the real impacts (yield increases in India), making the argument concrete and persuasive. Point II concerns yield increases, connecting GMOs to global food security and malnutrition fixes, with examples like Golden Rice adding a nutritional component. Point III discusses environmental sustainability, mentioning reduced inputs and environmental benefits, which aligns with the student's interest in environmental concerns as mentioned in the first post. Point IV mentions economic benefits, taking into consideration ethical concerns around farmer livelihood and presenting a human-centered perspective.

    To present an evenly balanced argument, the essay can approach counterarguments, such as environmental hazards or corporate control over seeds, in a refutation paragraph. However, this is not specifically required in the outline. The evidence is varied, from cross-cultural settings (such as India, Africa, Australia) to emphasize GMOs' cross-cultural applicability. The outline can be adapted to be transformed into topic sentences for the essay, with each point being developed into a full paragraph with the given evidence.

    **References**

    Brookes, Graham, and Peter Barfoot. “Environmental Impacts of Genetically Modified (GM) Crop Use 1996–2018: Impacts on Pesticide Use and Carbon Emissions.” GM Crops & Food, vol. 11, no. 4, 2020, pp. 215–241,
    [www.tandfonline.com/doi/full/10.1080/21645698.2020.1773198](http://www.tandfonline.com/doi/full/10.1080/21645698.2020.1773198). Accessed 7 May 2025.

    Klümper, Wilhelm, and Matin Qaim. “A Meta-Analysis of the Impacts of Genetically Modified Crops.” PLOS ONE, vol. 9, no. 11, 2014, e111629, doi:10.1371/journal.pone.0111629. Accessed 7 May 2025.

    NNational Academy of Sciences. Genetically Engineered Crops: Experiences and Prospects. National Academies Press, 2016,
    [www.nap.edu/catalog/23395/genetically-engineered-crops-experiences-and-prospects](http://www.nap.edu/catalog/23395/genetically-engineered-crops-experiences-and-prospects). Accessed 7 May 2025.

    Shelton, Anthony M., et al. “Bt Brinjal in Bangladesh: The First Genetically Engineered Food Crop in a Developing Country.” Cold Spring Harbor Perspectives in Biology, vol. 10, no. 10, 2018, a034678, doi:10.1101/cshperspect.a034678. Accessed 7 May 2025.

    Tripathi, Anjali, et al. “Genetically Engineered Crops for Sustainably Enhanced Food Production Systems.” Frontiers in Plant Science, vol. 13, 2022, 1023201, doi:10.3389/fpls.2022.1023201. Accessed 7 May 2025.

    United States Food and Drug Administration. “How GMO Crops Impact Our World.” FDA, 5 Sept. 2024,
    [www.fda.gov/food/agricultural-biotechnology/how-gmo-crops-impact-our-world](http://www.fda.gov/food/agricultural-biotechnology/how-gmo-crops-impact-our-world). Accessed 7 May 2025.

    Yali, Wensheng. “Application of Genetically Modified Organism (GMO) Crop Technology and Its Implications in Modern Agriculture.” International Journal of Applied Agricultural Sciences, vol. 8, no. 1, 2022, pp. 14–20, doi:10.11648/j.ijaas.20220801.13. Accessed 7 May 2025.

    **## ENG1252MOD3BIB2025.docx**

    Mathis 3

    Lashawn Mathis

    Professor

    ENG 1252

    5/10/2025

    Are Genetically Modified Plants (GMOs) Beneficial in Agriculture

    Brookes, Graham, and Peter Barfoot. "Environmental Impacts of Genetically Modified (GM) Crop Use 1996–2018: Impacts on Pesticide Use and Carbon Emissions."
    _GM Crops & Food_, vol. 11, no. 4, 2020, pp. 215-241.

    This source discusses the reduction of pesticides, which otherwise have adverse effects on the environment. In the article, Brookes and Barfoot discuss how adopting genetically modified crops reduces the fuel used in production, thus lowering total carbon emissions. The article was published in 2023, implying that it is recent and offers relevant information concerning the topic of study. Both authors are post-graduates in economics in Dorchester, UK, meaning they have adequate knowledge concerning the topic of study. One limitation of this source is that it focuses more on the environmental impact and overlooks other benefits. However, I plan to use this source to show how genetically modified technology enhances environmental sustainability. This source is also credible because it is data-driven, meaning the evidence is scientific.

    Ghimire, Bimal Kumar, et al. "Assessment of Benefits and Risk of Genetically Modified Plants and Products: Current Controversies and Perspective."
    _Sustainability_, vol. 15, no. 2, 2023, pp. 1722.

    This source discusses how genetic modification technology introduces plants with new traits. In the article, the authors show some of the advantages of growing such plants, including increased production, reduced disease vulnerability, and tolerance to weather conditions. The article was published in 2024, meaning the information is current and relevant. Five of the authors are in the Department of Crop Science, College of Sanghuh Life Science, and another one is in Bioherb Research Institute, Kangwon National University, implying that the context of the article is relevant. One limitation of this source is that it does not specify areas most appropriate for growing these plants. However, I plan to use this source to discuss the benefits of using genetically transformed plants. This source is also credible because it compiles data from various secondary data.

    Nezhmetdinova, F. T., M. E. Guryleva, and L. D. Kardanova. "Risks and safety standards for the use of genetically modified organisms in the context of food security."
    _BIO Web of Conferences_. Vol. 161. EDP Sciences, 2025.

    This article discusses how genetically modified plants have provided food security solutions, pest control, and changes in environmental conditions. In the article, however, the authors highlight the risks and safety standards that should be considered before adopting this technology. The article was published in 2025, implying that it offers the most updated information about the topic. Two authors, Nezhmetdinova and Guryleva, work at the Kazan State Agrarian University, Russia, while Kardanova is in Kabardino-Balkarian State University, Russia. One limitation of this source is that it focuses its research in Europe, the USA, and Russia, meaning that the findings may not be generalized in African soils. However, the source will be beneficial in illustrating the precautionary measures that farmers may use to achieve optimal results from this technology. The authors use a data-driven approach, meaning the information is reliable for academic purposes.

    Ngongolo, Kelvin, and Gideon S. Mmbando. "Necessities, Environmental Impact, and Ecological Sustainability of Genetically Modified (GM) Crops."
    _Discover Agriculture_, vol. 3, no. 1. 2025. pp. 29.

    This article discusses how policymakers can adopt this technology by considering various factors. In the article, the authors acknowledge that this technology benefits the environment and reduces the use of pesticides; they note that policymakers should advance in the research on ecological sustainability. The article was published in 2025, meaning the context is relevant and timely. The two authors are in the Department of Biology at the University of Dodoma; thus, they are academicians, and the article follows the academic standards. One limitation is that it only reviews various articles, limiting the breadth of discussion. However, I will discuss the role of policymakers and the implementation of this technology in minimizing environmental risks. Nevertheless, the article uses multiple sources, meaning the information is credible.

    **## ENG1252MOD3OUTLINE2025.docx**

    2

    Your Name

    Course Name

    Professor’s Name

    Date of Submission

    **The Agricultural Advantages of Genetically Modified Plants: Enhancing Sustainability and Productivity**

    Genetically Modified Organisms (GMOs) have transformed agriculture in recent years, amid controversies over their safety, ethics, and efficacy. In the face of rising global populations and climate change undermining food security, the role played by GMOs in promoting sustainable and productive agricultural systems cannot be overstated. GMOs are genetically engineered crops that are pest-resistant, have environmental stress tolerance, or enhanced nutritional content, offering solutions to some of agriculture's most pressing challenges. Critics argue that GMOs pose environmental threats and exacerbate corporate control over agriculture. Still, the benefits—particularly in pest resistance, yield improvement, and environmental sustainability—outweigh these drawbacks if responsibly managed. By examining the mechanisms of GMO pest resistance and their broader agricultural implications, it is clear that these technologies are necessary to address global food demands. Genetically modified crops benefit agriculture by enhancing pest resistance, increasing crop yields, improving environmental sustainability, and supporting farmers' livelihoods through economic gains.

    **Outline of Main Points**

    I. Genetically altered crops enhance pest resistance, reducing chemical pesticide use and promoting crop health.

    · Evidence: GMO crops Bt corn and Bt cotton produce Bacillus thuringiensis (Bt), a natural toxin that is toxic to specific pests, e.g., caterpillars, but is not toxic to beneficial insects (Yali 22).

    · Evidence: Klümper and Qaim performed a meta-analysis in 2014, which found that GMO pest-resistant crops reduced pesticide use by 37% globally, lessening environmental contamination and farmers' exposure to poisonous chemicals.

    · Evidence: Indian field trials found that Bt brinjal grown increased yields by up to 50% in regions plagued by fruit and shoot borer, demonstrating the outright impact of pest resistance on plant survival.

    II. GMOs increase crop yields, addressing global food security challenges by producing more food on smaller areas of land.

    · Evidence: The National Academy of Sciences reported in 2015 that GMO crops such as herbicide-tolerant soybeans and insect-resistant maize increased yields by an average of 20% over conventional crops.

    · Evidence: Sub-Saharan Africa has witnessed increased yields of 25–30% in water-stressed areas with drought-tolerant GMO maize varieties, improving the food security of smallholder farmers (James 45).

    · Evidence: Deployment of GMO rice varieties like Golden Rice boosts nutritional content (e.g., vitamin A), fighting malnutrition while maintaining high productivity in Asia's rice-dominated regions.

    III. Genetically modified plants increase environmental sustainability by reducing agricultural inputs and minimizing ecological harm.

    · Evidence: Herbicide-tolerant GMOs enable no-till farming, which preserves soil structure, reduces erosion, and sequesters carbon, according to a 2016 study by the International Service for the Acquisition of Agri-biotech Applications.

    · Proof: Reduced application of pesticides on GMO crops decreases the risk of water contamination and protects pollinators such as bees, whose contribution to an ecosystem's well-being is major (Klümper and Qaim 18).

    · Empirical evidence: GMO crops are genetically engineered for nitrogen efficiency to minimize the use of synthetic fertilizers, lowering greenhouse emissions and leaching of nutrients, as shown in GMO wheat trials in Australia.

    IV. GMOs support farmer livelihoods by increasing economic gains and reducing production costs.

    · Evidence: As per a study by Brookes and Barfoot in 2019, GMO adoption led to an average increase of 68% in farmer income due to higher yields and reduced input costs (e.g., pesticides and labor).

    · Evidence: In developing countries such as the Philippines, Bt corn farmers saved 50% on pest control costs, which can be reinvested in farm facilities and household requirements.

    · Evidence: The economic protection provided by GMO crops allows smallholder farmers to compete on the international market, as in South Africa, where GMO maize farmers saw income boosts of 20–30% over non-GMO farmers.

    **Explanation of Outline Structure**

    The introduction establishes the context of GMOs in modern agriculture, as well as both their potential and controversies. It positions the importance of GMOs worldwide in solving food security and sustainability, making way for the thesis. The thesis statement, which is emphasized, is short and arguable, and it introduces the four main supporting points to be developed throughout the essay: pest resistance, yield enhancement, environmental sustainability, and economic benefit for farmers. The title, "The Agricultural Advantages of Genetically Modified Plants: Enhancing Sustainability and Productivity," is precise and conveys the thesis without the use of very broad terms, as cautioned in the assignment prompt.

    The four thesis supporting main points of the outline are phrased as independent sentences that directly serve the thesis, with concise precision. Each point states a distinct benefit of GMOs, redirecting back to the thesis with an emphasis on practical farm outcomes. The bulleted evidence presented under each point comprises specific studies, statistics, and examples, including meta-analyses, field trials, and regional case studies, to ground the arguments on good research. These are hypothetical but written in a manner that mimics real academic citations because the assignment does not require real citations at this stage. In the last essay, these would be replaced with real sources like peer-reviewed journals or organizational reports like those of the National Academy of Sciences.

    Point I concerns pest resistance, one of the most prominent mechanisms of GMOs, and how it helps reduce pesticide use. The evidence offers both the scientific logic (Bt toxin) and the real impacts (yield increases in India), making the argument concrete and persuasive. Point II concerns yield increases, connecting GMOs to global food security and malnutrition fixes, with examples like Golden Rice adding a nutritional component. Point III discusses environmental sustainability, mentioning reduced inputs and environmental benefits, which aligns with the student's interest in environmental concerns as mentioned in the first post. Point IV mentions economic benefits, taking into consideration ethical concerns around farmer livelihood and presenting a human-centered perspective.

    To present an evenly balanced argument, the essay can approach counterarguments, such as environmental hazards or corporate control over seeds, in a refutation paragraph. However, this is not specifically required in the outline. The evidence is varied, from cross-cultural settings (such as India, Africa, Australia) to emphasize GMOs' cross-cultural applicability. The outline can be adapted to be transformed into topic sentences for the essay, with each point being developed into a full paragraph with the given evidence.

    **References**

    Brookes, Graham, and Peter Barfoot. “Environmental Impacts of Genetically Modified (GM) Crop Use 1996–2018: Impacts on Pesticide Use and Carbon Emissions.” GM Crops & Food, vol. 11, no. 4, 2020, pp. 215–241,
    [www.tandfonline.com/doi/full/10.1080/21645698.2020.1773198](http://www.tandfonline.com/doi/full/10.1080/21645698.2020.1773198). Accessed 7 May 2025.

    Klümper, Wilhelm, and Matin Qaim. “A Meta-Analysis of the Impacts of Genetically Modified Crops.” PLOS ONE, vol. 9, no. 11, 2014, e111629, doi:10.1371/journal.pone.0111629. Accessed 7 May 2025.

    NNational Academy of Sciences. Genetically Engineered Crops: Experiences and Prospects. National Academies Press, 2016,
    [www.nap.edu/catalog/23395/genetically-engineered-crops-experiences-and-prospects](http://www.nap.edu/catalog/23395/genetically-engineered-crops-experiences-and-prospects). Accessed 7 May 2025.

    Shelton, Anthony M., et al. “Bt Brinjal in Bangladesh: The First Genetically Engineered Food Crop in a Developing Country.” Cold Spring Harbor Perspectives in Biology, vol. 10, no. 10, 2018, a034678, doi:10.1101/cshperspect.a034678. Accessed 7 May 2025.

    Tripathi, Anjali, et al. “Genetically Engineered Crops for Sustainably Enhanced Food Production Systems.” Frontiers in Plant Science, vol. 13, 2022, 1023201, doi:10.3389/fpls.2022.1023201. Accessed 7 May 2025.

    United States Food and Drug Administration. “How GMO Crops Impact Our World.” FDA, 5 Sept. 2024,
    [www.fda.gov/food/agricultural-biotechnology/how-gmo-crops-impact-our-world](http://www.fda.gov/food/agricultural-biotechnology/how-gmo-crops-impact-our-world). Accessed 7 May 2025.

    Yali, Wensheng. “Application of Genetically Modified Organism (GMO) Crop Technology and Its Implications in Modern Agriculture.” International Journal of Applied Agricultural Sciences, vol. 8, no. 1, 2022, pp. 14–20, doi:10.11648/j.ijaas.20220801.13. Accessed 7 May 2025.

    **## ENG1252MOD3BIB2025.docx**

    Mathis 3

    Lashawn Mathis

    Professor

    ENG 1252

    5/10/2025

    Are Genetically Modified Plants (GMOs) Beneficial in Agriculture

    Brookes, Graham, and Peter Barfoot. "Environmental Impacts of Genetically Modified (GM) Crop Use 1996–2018: Impacts on Pesticide Use and Carbon Emissions."
    _GM Crops & Food_, vol. 11, no. 4, 2020, pp. 215-241.

    This source discusses the reduction of pesticides, which otherwise have adverse effects on the environment. In the article, Brookes and Barfoot discuss how adopting genetically modified crops reduces the fuel used in production, thus lowering total carbon emissions. The article was published in 2023, implying that it is recent and offers relevant information concerning the topic of study. Both authors are post-graduates in economics in Dorchester, UK, meaning they have adequate knowledge concerning the topic of study. One limitation of this source is that it focuses more on the environmental impact and overlooks other benefits. However, I plan to use this source to show how genetically modified technology enhances environmental sustainability. This source is also credible because it is data-driven, meaning the evidence is scientific.

    Ghimire, Bimal Kumar, et al. "Assessment of Benefits and Risk of Genetically Modified Plants and Products: Current Controversies and Perspective."
    _Sustainability_, vol. 15, no. 2, 2023, pp. 1722.

    This source discusses how genetic modification technology introduces plants with new traits. In the article, the authors show some of the advantages of growing such plants, including increased production, reduced disease vulnerability, and tolerance to weather conditions. The article was published in 2024, meaning the information is current and relevant. Five of the authors are in the Department of Crop Science, College of Sanghuh Life Science, and another one is in Bioherb Research Institute, Kangwon National University, implying that the context of the article is relevant. One limitation of this source is that it does not specify areas most appropriate for growing these plants. However, I plan to use this source to discuss the benefits of using genetically transformed plants. This source is also credible because it compiles data from various secondary data.

    Nezhmetdinova, F. T., M. E. Guryleva, and L. D. Kardanova. "Risks and safety standards for the use of genetically modified organisms in the context of food security."
    _BIO Web of Conferences_. Vol. 161. EDP Sciences, 2025.

    This article discusses how genetically modified plants have provided food security solutions, pest control, and changes in environmental conditions. In the article, however, the authors highlight the risks and safety standards that should be considered before adopting this technology. The article was published in 2025, implying that it offers the most updated information about the topic. Two authors, Nezhmetdinova and Guryleva, work at the Kazan State Agrarian University, Russia, while Kardanova is in Kabardino-Balkarian State University, Russia. One limitation of this source is that it focuses its research in Europe, the USA, and Russia, meaning that the findings may not be generalized in African soils. However, the source will be beneficial in illustrating the precautionary measures that farmers may use to achieve optimal results from this technology. The authors use a data-driven approach, meaning the information is reliable for academic purposes.

    Ngongolo, Kelvin, and Gideon S. Mmbando. "Necessities, Environmental Impact, and Ecological Sustainability of Genetically Modified (GM) Crops."
    _Discover Agriculture_, vol. 3, no. 1. 2025. pp. 29.

    This article discusses how policymakers can adopt this technology by considering various factors. In the article, the authors acknowledge that this technology benefits the environment and reduces the use of pesticides; they note that policymakers should advance in the research on ecological sustainability. The article was published in 2025, meaning the context is relevant and timely. The two authors are in the Department of Biology at the University of Dodoma; thus, they are academicians, and the article follows the academic standards. One limitation is that it only reviews various articles, limiting the breadth of discussion. However, I will discuss the role of policymakers and the implementation of this technology in minimizing environmental risks. Nevertheless, the article uses multiple sources, meaning the information is credible.

    **## ENG1252MOD3OUTLINE2025.docx**

    2

    Your Name

    Course Name

    Professor’s Name

    Date of Submission

    **The Agricultural Advantages of Genetically Modified Plants: Enhancing Sustainability and Productivity**

    Genetically Modified Organisms (GMOs) have transformed agriculture in recent years, amid controversies over their safety, ethics, and efficacy. In the face of rising global populations and climate change undermining food security, the role played by GMOs in promoting sustainable and productive agricultural systems cannot be overstated. GMOs are genetically engineered crops that are pest-resistant, have environmental stress tolerance, or enhanced nutritional content, offering solutions to some of agriculture's most pressing challenges. Critics argue that GMOs pose environmental threats and exacerbate corporate control over agriculture. Still, the benefits—particularly in pest resistance, yield improvement, and environmental sustainability—outweigh these drawbacks if responsibly managed. By examining the mechanisms of GMO pest resistance and their broader agricultural implications, it is clear that these technologies are necessary to address global food demands. Genetically modified crops benefit agriculture by enhancing pest resistance, increasing crop yields, improving environmental sustainability, and supporting farmers' livelihoods through economic gains.

    **Outline of Main Points**

    I. Genetically altered crops enhance pest resistance, reducing chemical pesticide use and promoting crop health.

    · Evidence: GMO crops Bt corn and Bt cotton produce Bacillus thuringiensis (Bt), a natural toxin that is toxic to specific pests, e.g., caterpillars, but is not toxic to beneficial insects (Yali 22).

    · Evidence: Klümper and Qaim performed a meta-analysis in 2014, which found that GMO pest-resistant crops reduced pesticide use by 37% globally, lessening environmental contamination and farmers' exposure to poisonous chemicals.

    · Evidence: Indian field trials found that Bt brinjal grown increased yields by up to 50% in regions plagued by fruit and shoot borer, demonstrating the outright impact of pest resistance on plant survival.

    II. GMOs increase crop yields, addressing global food security challenges by producing more food on smaller areas of land.

    · Evidence: The National Academy of Sciences reported in 2015 that GMO crops such as herbicide-tolerant soybeans and insect-resistant maize increased yields by an average of 20% over conventional crops.

    · Evidence: Sub-Saharan Africa has witnessed increased yields of 25–30% in water-stressed areas with drought-tolerant GMO maize varieties, improving the food security of smallholder farmers (James 45).

    · Evidence: Deployment of GMO rice varieties like Golden Rice boosts nutritional content (e.g., vitamin A), fighting malnutrition while maintaining high productivity in Asia's rice-dominated regions.

    III. Genetically modified plants increase environmental sustainability by reducing agricultural inputs and minimizing ecological harm.

    · Evidence: Herbicide-tolerant GMOs enable no-till farming, which preserves soil structure, reduces erosion, and sequesters carbon, according to a 2016 study by the International Service for the Acquisition of Agri-biotech Applications.

    · Proof: Reduced application of pesticides on GMO crops decreases the risk of water contamination and protects pollinators such as bees, whose contribution to an ecosystem's well-being is major (Klümper and Qaim 18).

    · Empirical evidence: GMO crops are genetically engineered for nitrogen efficiency to minimize the use of synthetic fertilizers, lowering greenhouse emissions and leaching of nutrients, as shown in GMO wheat trials in Australia.

    IV. GMOs support farmer livelihoods by increasing economic gains and reducing production costs.

    · Evidence: As per a study by Brookes and Barfoot in 2019, GMO adoption led to an average increase of 68% in farmer income due to higher yields and reduced input costs (e.g., pesticides and labor).

    · Evidence: In developing countries such as the Philippines, Bt corn farmers saved 50% on pest control costs, which can be reinvested in farm facilities and household requirements.

    · Evidence: The economic protection provided by GMO crops allows smallholder farmers to compete on the international market, as in South Africa, where GMO maize farmers saw income boosts of 20–30% over non-GMO farmers.

    **Explanation of Outline Structure**

    The introduction establishes the context of GMOs in modern agriculture, as well as both their potential and controversies. It positions the importance of GMOs worldwide in solving food security and sustainability, making way for the thesis. The thesis statement, which is emphasized, is short and arguable, and it introduces the four main supporting points to be developed throughout the essay: pest resistance, yield enhancement, environmental sustainability, and economic benefit for farmers. The title, "The Agricultural Advantages of Genetically Modified Plants: Enhancing Sustainability and Productivity," is precise and conveys the thesis without the use of very broad terms, as cautioned in the assignment prompt.

    The four thesis supporting main points of the outline are phrased as independent sentences that directly serve the thesis, with concise precision. Each point states a distinct benefit of GMOs, redirecting back to the thesis with an emphasis on practical farm outcomes. The bulleted evidence presented under each point comprises specific studies, statistics, and examples, including meta-analyses, field trials, and regional case studies, to ground the arguments on good research. These are hypothetical but written in a manner that mimics real academic citations because the assignment does not require real citations at this stage. In the last essay, these would be replaced with real sources like peer-reviewed journals or organizational reports like those of the National Academy of Sciences.

    Point I concerns pest resistance, one of the most prominent mechanisms of GMOs, and how it helps reduce pesticide use. The evidence offers both the scientific logic (Bt toxin) and the real impacts (yield increases in India), making the argument concrete and persuasive. Point II concerns yield increases, connecting GMOs to global food security and malnutrition fixes, with examples like Golden Rice adding a nutritional component. Point III discusses environmental sustainability, mentioning reduced inputs and environmental benefits, which aligns with the student's interest in environmental concerns as mentioned in the first post. Point IV mentions economic benefits, taking into consideration ethical concerns around farmer livelihood and presenting a human-centered perspective.

    To present an evenly balanced argument, the essay can approach counterarguments, such as environmental hazards or corporate control over seeds, in a refutation paragraph. However, this is not specifically required in the outline. The evidence is varied, from cross-cultural settings (such as India, Africa, Australia) to emphasize GMOs' cross-cultural applicability. The outline can be adapted to be transformed into topic sentences for the essay, with each point being developed into a full paragraph with the given evidence.

    **References**

    Brookes, Graham, and Peter Barfoot. “Environmental Impacts of Genetically Modified (GM) Crop Use 1996–2018: Impacts on Pesticide Use and Carbon Emissions.” GM Crops & Food, vol. 11, no. 4, 2020, pp. 215–241,
    [www.tandfonline.com/doi/full/10.1080/21645698.2020.1773198](http://www.tandfonline.com/doi/full/10.1080/21645698.2020.1773198). Accessed 7 May 2025.

    Klümper, Wilhelm, and Matin Qaim. “A Meta-Analysis of the Impacts of Genetically Modified Crops.” PLOS ONE, vol. 9, no. 11, 2014, e111629, doi:10.1371/journal.pone.0111629. Accessed 7 May 2025.

    NNational Academy of Sciences. Genetically Engineered Crops: Experiences and Prospects. National Academies Press, 2016,
    [www.nap.edu/catalog/23395/genetically-engineered-crops-experiences-and-prospects](http://www.nap.edu/catalog/23395/genetically-engineered-crops-experiences-and-prospects). Accessed 7 May 2025.

    Shelton, Anthony M., et al. “Bt Brinjal in Bangladesh: The First Genetically Engineered Food Crop in a Developing Country.” Cold Spring Harbor Perspectives in Biology, vol. 10, no. 10, 2018, a034678, doi:10.1101/cshperspect.a034678. Accessed 7 May 2025.

    Tripathi, Anjali, et al. “Genetically Engineered Crops for Sustainably Enhanced Food Production Systems.” Frontiers in Plant Science, vol. 13, 2022, 1023201, doi:10.3389/fpls.2022.1023201. Accessed 7 May 2025.

    United States Food and Drug Administration. “How GMO Crops Impact Our World.” FDA, 5 Sept. 2024,
    [www.fda.gov/food/agricultural-biotechnology/how-gmo-crops-impact-our-world](http://www.fda.gov/food/agricultural-biotechnology/how-gmo-crops-impact-our-world). Accessed 7 May 2025.

    Yali, Wensheng. “Application of Genetically Modified Organism (GMO) Crop Technology and Its Implications in Modern Agriculture.” International Journal of Applied Agricultural Sciences, vol. 8, no. 1, 2022, pp. 14–20, doi:10.11648/j.ijaas.20220801.13. Accessed 7 May 2025.

    – 1
    – 2

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    – ## ReflectionPaperRubric.docx – Module5AssessmentsPt1GuidedNotes.pdf – TheUseofthePerformanceDiagnosticChecklisttoGuideInterventionSelectioninanIndependentlyOwnedCoffeeShop.pdf – AssessmentofEmployeePerformance.pdf **## ReflectionPaperRubric.docx** **Module 5:** **Consider a past (or current) perf…

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    – ## ReflectionPaperRubric.docx

    – Module5AssessmentsPt1GuidedNotes.pdf
    – TheUseofthePerformanceDiagnosticChecklisttoGuideInterventionSelectioninanIndependentlyOwnedCoffeeShop.pdf
    – AssessmentofEmployeePerformance.pdf

    **## ReflectionPaperRubric.docx**

    **Module 5:**

    **Consider a past (or current) performance issue you've observed in an organization in which you've worked. Describe the situation (while maintaining confidentiality), and based upon the Performance Diagnostic Checklist (PDC) discussed in this module, determine 3 potential barriers that may be at play. What potential solutions that may have resolved the issue, from your perspective, based upon the assessment?**

    **Module 5, Part 1: Introduction**

    Welcome to Module 5: Performance Assessments, part 1!

    This 2-part module will provide an overview of the types of performance assessment tools used by performance management practitioners, and the historical foundations of these assessments are explored. Strategies for conducting historical assessments will be shared, including lists of documents that may be reviewed to influence interventions. Indirect assessments, including diagnostic tools and consequence analyses, will be demonstrated using both research and practical applications. Reviews of different types of direct observation strategies will also be reviewed in the context of determining interventions, and finally, the use of experimental analysis in PM practice will also be discussed, including exploring why the use of these analyses are more common in clinical ABA than performance management practice.

    Upon successful completion of this module, learners should be able to:

    · Determine why assessments have been historically neglected in performance management

    · Select the justification(s) for implementing pre-intervention assessments in the workplace

    · Determine which records/documents to review during a historical assessment, given a potential intervention target

    · Given a scenario, select the area of the Performance Diagnostic Checklist (PDC) that may indicate an effective intervention

    **Reflection Paper Rubric (25 points)**

    Reflection papers consist of brief responses to a prompt related to the information shared in each week’s module. Using both the assigned materials and external references, the student should thoughtfully and thoroughly respond to the prompt. Reflection paper assignments will be graded as follows:

    | | | | |
    | — | — | — | — |
    | **Category** | **5 points** | **3 points** | **0 points** |
    | **Reflection Length* *(excludes reference section and direct quotes from references that are longer than 5 words)** | Reflection paper content was greater than 150 words. | Reflection paper content was between 100-149 words. | Reflection paper content was less than 99 words. |
    | **Grammar, Usage, and Spelling** | Reflection paper contained less than 2 grammar, usage, or spelling errors. | Reflection paper contained 3-4 grammar, usage, or spelling errors. | Reflection paper contained more than 5 grammar,<br>usage, or spelling errors and proofreading was not apparent. |
    | **References and Utilization of Outside Resources** | The author used references from peer-reviewed behavioral sources in APA format and cited one or more<br>original behavioral references, outside of the assigned readings. Hyperlinks to the cited external references are provided. | The author used references in APA format of assigned readings but did not include an additional peer-reviewed behavioral reference or did not include a hyperlink to the externally-cited reference. | The author neither utilized APA format for referenced material used nor cited a peer-reviewed behavioral reference. |
    | **Addressing the Prompt** | The author’s reflection paper clearly responds to the assignment prompt, develops ideas cogently, organizes them logically, and supports them through empirical writing. | The author’s reflection paper clearly responds to the assignment prompt, develops ideas cogently, organizes them logically, and supports them through empirical writing. | The author’s reflection paper does not correspond with the assignment prompt, mainly discusses personal opinions, irrelevant information, or information is presented with limited logic and lack of development and organization of ideas. |
    | **Application** | The author’s post clearly demonstrates application and relationship to the week’s assigned reading/topic. | The author’s post refers to the assigned topic/reading<br>tangentially but does not demonstrate application. | The author’s post does not demonstrate application of the week’s assigned topic/reading. |

    Late reflection papers will adhere to the general submission policy found on the Virtual Course Schedule.

    **WARNING: Using Generative AI (ChatGPT or similar) is not permitted on these papers. If use of AI is suspected, the professor will meet with you to discuss your response. If you cannot discuss your response sufficiently, you will receive 0 points for your submission. If this occurs more than once, you will be reported to the dean for academic misconduct and may receive an F in the class and removal from the program.**

    **Module5AssessmentsPt1GuidedNotes.pdf**

    This file is too large to display. [View in new window](https://www.sweetstudy.com/files/module5assessmentspt1guidednotes-pdf-10320669)

    **TheUseofthePerformanceDiagnosticChecklisttoGuideInterventionSelectioninanIndependentlyOwnedCoffeeShop.pdf**

    This file is too large to display. [View in new window](https://www.sweetstudy.com/files/theuseoftheperformancediagnosticchecklisttoguideinterventionselectioninanindependentlyownedcoffeeshop-pdf-10320665)

    **AssessmentofEmployeePerformance.pdf**

    This file is too large to display. [View in new window](https://www.sweetstudy.com/files/assessmentofemployeeperformance-pdf-10320667)

    **AssessmentofEmployeePerformance.pdf**

    This file is too large to display. [View in new window](https://www.sweetstudy.com/files/assessmentofemployeeperformance-pdf-10320667)

    **## ReflectionPaperRubric.docx**

    **Module 5:**

    **Consider a past (or current) performance issue you've observed in an organization in which you've worked. Describe the situation (while maintaining confidentiality), and based upon the Performance Diagnostic Checklist (PDC) discussed in this module, determine 3 potential barriers that may be at play. What potential solutions that may have resolved the issue, from your perspective, based upon the assessment?**

    **Module 5, Part 1: Introduction**

    Welcome to Module 5: Performance Assessments, part 1!

    This 2-part module will provide an overview of the types of performance assessment tools used by performance management practitioners, and the historical foundations of these assessments are explored. Strategies for conducting historical assessments will be shared, including lists of documents that may be reviewed to influence interventions. Indirect assessments, including diagnostic tools and consequence analyses, will be demonstrated using both research and practical applications. Reviews of different types of direct observation strategies will also be reviewed in the context of determining interventions, and finally, the use of experimental analysis in PM practice will also be discussed, including exploring why the use of these analyses are more common in clinical ABA than performance management practice.

    Upon successful completion of this module, learners should be able to:

    · Determine why assessments have been historically neglected in performance management

    · Select the justification(s) for implementing pre-intervention assessments in the workplace

    · Determine which records/documents to review during a historical assessment, given a potential intervention target

    · Given a scenario, select the area of the Performance Diagnostic Checklist (PDC) that may indicate an effective intervention

    **Reflection Paper Rubric (25 points)**

    Reflection papers consist of brief responses to a prompt related to the information shared in each week’s module. Using both the assigned materials and external references, the student should thoughtfully and thoroughly respond to the prompt. Reflection paper assignments will be graded as follows:

    | | | | |
    | — | — | — | — |
    | **Category** | **5 points** | **3 points** | **0 points** |
    | **Reflection Length* *(excludes reference section and direct quotes from references that are longer than 5 words)** | Reflection paper content was greater than 150 words. | Reflection paper content was between 100-149 words. | Reflection paper content was less than 99 words. |
    | **Grammar, Usage, and Spelling** | Reflection paper contained less than 2 grammar, usage, or spelling errors. | Reflection paper contained 3-4 grammar, usage, or spelling errors. | Reflection paper contained more than 5 grammar,<br>usage, or spelling errors and proofreading was not apparent. |
    | **References and Utilization of Outside Resources** | The author used references from peer-reviewed behavioral sources in APA format and cited one or more<br>original behavioral references, outside of the assigned readings. Hyperlinks to the cited external references are provided. | The author used references in APA format of assigned readings but did not include an additional peer-reviewed behavioral reference or did not include a hyperlink to the externally-cited reference. | The author neither utilized APA format for referenced material used nor cited a peer-reviewed behavioral reference. |
    | **Addressing the Prompt** | The author’s reflection paper clearly responds to the assignment prompt, develops ideas cogently, organizes them logically, and supports them through empirical writing. | The author’s reflection paper clearly responds to the assignment prompt, develops ideas cogently, organizes them logically, and supports them through empirical writing. | The author’s reflection paper does not correspond with the assignment prompt, mainly discusses personal opinions, irrelevant information, or information is presented with limited logic and lack of development and organization of ideas. |
    | **Application** | The author’s post clearly demonstrates application and relationship to the week’s assigned reading/topic. | The author’s post refers to the assigned topic/reading<br>tangentially but does not demonstrate application. | The author’s post does not demonstrate application of the week’s assigned topic/reading. |

    Late reflection papers will adhere to the general submission policy found on the Virtual Course Schedule.

    **WARNING: Using Generative AI (ChatGPT or similar) is not permitted on these papers. If use of AI is suspected, the professor will meet with you to discuss your response. If you cannot discuss your response sufficiently, you will receive 0 points for your submission. If this occurs more than once, you will be reported to the dean for academic misconduct and may receive an F in the class and removal from the program.**

    **Module5AssessmentsPt1GuidedNotes.pdf**

    This file is too large to display. [View in new window](https://www.sweetstudy.com/files/module5assessmentspt1guidednotes-pdf-10320669)

    **TheUseofthePerformanceDiagnosticChecklisttoGuideInterventionSelectioninanIndependentlyOwnedCoffeeShop.pdf**

    This file is too large to display. [View in new window](https://www.sweetstudy.com/files/theuseoftheperformancediagnosticchecklisttoguideinterventionselectioninanindependentlyownedcoffeeshop-pdf-10320665)

    **AssessmentofEmployeePerformance.pdf**

    This file is too large to display. [View in new window](https://www.sweetstudy.com/files/assessmentofemployeeperformance-pdf-10320667)

    **## ReflectionPaperRubric.docx**

    **Module 5:**

    **Consider a past (or current) performance issue you've observed in an organization in which you've worked. Describe the situation (while maintaining confidentiality), and based upon the Performance Diagnostic Checklist (PDC) discussed in this module, determine 3 potential barriers that may be at play. What potential solutions that may have resolved the issue, from your perspective, based upon the assessment?**

    **Module 5, Part 1: Introduction**

    Welcome to Module 5: Performance Assessments, part 1!

    This 2-part module will provide an overview of the types of performance assessment tools used by performance management practitioners, and the historical foundations of these assessments are explored. Strategies for conducting historical assessments will be shared, including lists of documents that may be reviewed to influence interventions. Indirect assessments, including diagnostic tools and consequence analyses, will be demonstrated using both research and practical applications. Reviews of different types of direct observation strategies will also be reviewed in the context of determining interventions, and finally, the use of experimental analysis in PM practice will also be discussed, including exploring why the use of these analyses are more common in clinical ABA than performance management practice.

    Upon successful completion of this module, learners should be able to:

    · Determine why assessments have been historically neglected in performance management

    · Select the justification(s) for implementing pre-intervention assessments in the workplace

    · Determine which records/documents to review during a historical assessment, given a potential intervention target

    · Given a scenario, select the area of the Performance Diagnostic Checklist (PDC) that may indicate an effective intervention

    **Reflection Paper Rubric (25 points)**

    Reflection papers consist of brief responses to a prompt related to the information shared in each week’s module. Using both the assigned materials and external references, the student should thoughtfully and thoroughly respond to the prompt. Reflection paper assignments will be graded as follows:

    | | | | |
    | — | — | — | — |
    | **Category** | **5 points** | **3 points** | **0 points** |
    | **Reflection Length* *(excludes reference section and direct quotes from references that are longer than 5 words)** | Reflection paper content was greater than 150 words. | Reflection paper content was between 100-149 words. | Reflection paper content was less than 99 words. |
    | **Grammar, Usage, and Spelling** | Reflection paper contained less than 2 grammar, usage, or spelling errors. | Reflection paper contained 3-4 grammar, usage, or spelling errors. | Reflection paper contained more than 5 grammar,<br>usage, or spelling errors and proofreading was not apparent. |
    | **References and Utilization of Outside Resources** | The author used references from peer-reviewed behavioral sources in APA format and cited one or more<br>original behavioral references, outside of the assigned readings. Hyperlinks to the cited external references are provided. | The author used references in APA format of assigned readings but did not include an additional peer-reviewed behavioral reference or did not include a hyperlink to the externally-cited reference. | The author neither utilized APA format for referenced material used nor cited a peer-reviewed behavioral reference. |
    | **Addressing the Prompt** | The author’s reflection paper clearly responds to the assignment prompt, develops ideas cogently, organizes them logically, and supports them through empirical writing. | The author’s reflection paper clearly responds to the assignment prompt, develops ideas cogently, organizes them logically, and supports them through empirical writing. | The author’s reflection paper does not correspond with the assignment prompt, mainly discusses personal opinions, irrelevant information, or information is presented with limited logic and lack of development and organization of ideas. |
    | **Application** | The author’s post clearly demonstrates application and relationship to the week’s assigned reading/topic. | The author’s post refers to the assigned topic/reading<br>tangentially but does not demonstrate application. | The author’s post does not demonstrate application of the week’s assigned topic/reading. |

    Late reflection papers will adhere to the general submission policy found on the Virtual Course Schedule.

    **WARNING: Using Generative AI (ChatGPT or similar) is not permitted on these papers. If use of AI is suspected, the professor will meet with you to discuss your response. If you cannot discuss your response sufficiently, you will receive 0 points for your submission. If this occurs more than once, you will be reported to the dean for academic misconduct and may receive an F in the class and removal from the program.**

    **Module5AssessmentsPt1GuidedNotes.pdf**

    This file is too large to display. [View in new window](https://www.sweetstudy.com/files/module5assessmentspt1guidednotes-pdf-10320669)

    **TheUseofthePerformanceDiagnosticChecklisttoGuideInterventionSelectioninanIndependentlyOwnedCoffeeShop.pdf**

    This file is too large to display. [View in new window](https://www.sweetstudy.com/files/theuseoftheperformancediagnosticchecklisttoguideinterventionselectioninanindependentlyownedcoffeeshop-pdf-10320665)

    **AssessmentofEmployeePerformance.pdf**

    This file is too large to display. [View in new window](https://www.sweetstudy.com/files/assessmentofemployeeperformance-pdf-10320667)

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